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Electron Beam Pasteurization and Complementary Food Processing Technologies

Electron Beam Pasteurization and Complementary Food Processing Technologies
A Book

by Suresh Pillai,Shima Shayanfar

  • Publisher : Elsevier
  • Release : 2014-11-28
  • Pages : 352
  • ISBN : 1782421084
  • Language : En, Es, Fr & De
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Food safety is a constant challenge for the food industry, and food irradiation technology has developed significantly since its introduction, moving from isotope irradiation to the use of electron beam technology. Electron Beam Pasteurization and Complementary Food Processing Technologies explores the application of electron beam pasteurization in conjunction with other food processing technologies to improve the safety and quality of food. Part one provides an overview of the issues surrounding electron beam pasteurization in food processing. Part two looks at different thermal and non-thermal food processing technologies that complement irradiation. Finally, a case study section on the commercial applications of e-beam processing provides examples from industry.

Non-thermal Processing of Foods

Non-thermal Processing of Foods
A Book

by O. P. Chauhan

  • Publisher : CRC Press
  • Release : 2019-01-10
  • Pages : 462
  • ISBN : 1351869787
  • Language : En, Es, Fr & De
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This book presents the latest developments in the area of non-thermal preservation of foods and covers various topics such as high-pressure processing, pulsed electric field processing, pulsed light processing, ozone processing, electron beam processing, pulsed magnetic field, ultrasonics, and plasma processing. Non-thermal Processing of Foods discusses the use of non-thermal processing on commodities such as fruits and vegetables, cereal products, meat, fish and poultry, and milk and milk products. Features: Provides latest information regarding the use of non-thermal processing of food products Provides information about most of the non-thermal technologies available for food processing Covers food products such as fruits and vegetables, cereal products, meat, fish and poultry, and milk and milk products Discusses the packaging requirements for foods processed with non-thermal techniques The effects of non-thermal processing on vital food components, enzymes and microorganisms is also discussed. Safety aspects and packaging requirements for non-thermal processed foods are also presented. Rounding out coverage of this technology are chapters that cover commercialization, regulatory issues and consumer acceptance of foods processed with non-thermal techniques. The future trends of non-thermal processing are also investigated. Food scientists and food engineers, food regulatory agencies, food industry personnel and academia (including graduate students) will find valuable information in this book. Food product developers and food processors will also benefit from this book.

Food Technology

Food Technology
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 1960
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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U.S. Industry & Trade Outlook '99

U.S. Industry & Trade Outlook '99
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 1999-02
  • Pages : 650
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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U.S. Industry & Trade Outlook

U.S. Industry & Trade Outlook
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 2000
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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The United States Industry and Trade Outlook 2000

The United States Industry and Trade Outlook 2000
A Book

by DRI/McGraw-Hill

  • Publisher : McGraw-Hill Companies
  • Release : 2000
  • Pages : 896
  • ISBN : 9780071352451
  • Language : En, Es, Fr & De
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Describes contemporary conditions in different industrial categories and suggests what developments can be expected in each field under current international economic circumstances.

Energy Research Abstracts

Energy Research Abstracts
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 1982
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Food Engineering

Food Engineering
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 2001-07
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Issues in General Food Research: 2011 Edition

Issues in General Food Research: 2011 Edition
A Book

by Anonim

  • Publisher : ScholarlyEditions
  • Release : 2012-01-09
  • Pages : 1823
  • ISBN : 1464964122
  • Language : En, Es, Fr & De
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Issues in General Food Research / 2011 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about General Food Research. The editors have built Issues in General Food Research: 2011 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about General Food Research in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in General Food Research: 2011 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Dissertation Abstracts International

Dissertation Abstracts International
The sciences and engineering. B

by Anonim

  • Publisher : Unknown Publisher
  • Release : 1985-08
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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American Book Publishing Record Cumulative, 1950-1977: Title index

American Book Publishing Record Cumulative, 1950-1977: Title index
A Book

by R.R. Bowker Company. Department of Bibliography

  • Publisher : Unknown Publisher
  • Release : 1978
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Water Services

Water Services
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 1990
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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