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Extrusion Problems Solved

Extrusion Problems Solved
Food, Pet Food and Feed

by M N Riaz,G J Rokey

  • Publisher : Elsevier
  • Release : 2011-11-09
  • Pages : 184
  • ISBN : 085709520X
  • Language : En, Es, Fr & De
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Extrusion is widely used for the preparation of a variety of foodstuffs including breakfast cereals, snack food and pasta, as well as pet food and animal and aquaculture feed. Extrusion problems solved provides responses to more than 300 frequently asked questions about the process of food extrusion and the techniques and equipment involved, in a practical question-and-answer format. The book is divided into twelve chapters for ease of reference: the opening chapters concentrate on introductory queries and on different components of an extruder system, followed by two chapters that help the reader select the correct type of extruder for a product. Chapters five and six discuss the impact of factors such as protein content and particle size on the extrusion process, while the use of pre-conditioners is discussed in chapter seven. The latter part of the book discusses specific types of extruder and die and knife assemblies, followed by a chapter on issues relating to drying extruded food products. The final chapter offers practical guidelines and rules of thumb for the most common issues relating to food and feed extrusion. Written by two leading experts in the field, Extrusion problems solved is an essential reference source and troubleshooting guide for professionals working in food, pet food and feed extrusion. It will also be a valuable training resource for students of extrusion. Offers practical guidelines and rules of thumb for the most common food and feed extrusion problems Chapters concentrate on introductory queries, types of extruder and components of extruder systems, knife assemblies, the use of pre-conditioners and issues in drying extruded food products Provides responses to more than 300 frequently asked questions about the processes, equipment and techniques of food extrusion in a practical question-and-answer format

Extrusion Problems Solved: Food, Pet Food and Feed

Extrusion Problems Solved: Food, Pet Food and Feed
A Book

by M. N. Riaz,G. J. Rokey

  • Publisher : Woodhead Publishing
  • Release : 2017-11-13
  • Pages : 184
  • ISBN : 9780081016435
  • Language : En, Es, Fr & De
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Extrusion is widely used for the preparation of a variety of foodstuffs including breakfast cereals, snack food and pasta, as well as pet food and animal and aquaculture feed. Extrusion problems solved provides responses to more than 300 frequently asked questions about the process of food extrusion and the techniques and equipment involved, in a practical question-and-answer format. The book is divided into twelve chapters for ease of reference: the opening chapters concentrate on introductory queries and on different components of an extruder system, followed by two chapters that help the reader select the correct type of extruder for a product. Chapters five and six discuss the impact of factors such as protein content and particle size on the extrusion process, while the use of pre-conditioners is discussed in chapter seven. The latter part of the book discusses specific types of extruder and die and knife assemblies, followed by a chapter on issues relating to drying extruded food products. The final chapter offers practical guidelines and rules of thumb for the most common issues relating to food and feed extrusion. Written by two leading experts in the field, Extrusion problems solved is an essential reference source and troubleshooting guide for professionals working in food, pet food and feed extrusion. It will also be a valuable training resource for students of extrusion. Offers practical guidelines and rules of thumb for the most common food and feed extrusion problems Chapters concentrate on introductory queries, types of extruder and components of extruder systems, knife assemblies, the use of pre-conditioners and issues in drying extruded food products Provides responses to more than 300 frequently asked questions about the processes, equipment and techniques of food extrusion in a practical question-and-answer format

Troubleshooting the Extrusion Process

Troubleshooting the Extrusion Process
A Systematic Approach to Solving Plastic Extrusion Problems

by Maria del Pilar Noriega E.,Chris Rauwendaal

  • Publisher : Unknown Publisher
  • Release : 2019-10-09
  • Pages : 350
  • ISBN : 9781569907757
  • Language : En, Es, Fr & De
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Troubleshooting extrusion problems is one of the most challenging tasks in extrusion operations, requiring a good understanding of the extrusion process and the material properties, good instrumentation, good analysis tools, and a systematic and logical approach. This book addresses all issues crucial in extrusion troubleshooting. Includes industrial case studies, richly illustrated with photographs and photomicrographs, used to provide exemplary approaches to efficient problem analysis and problem solving. The interconnectivity between the different relevant knowledge areas such as materials engineering, processing technology, and product development is emphasized. The third edition comprises a very significant update, with around 50% more content, especially focusing on additional case studies.

Update on Troubleshooting the PVC Extrusion Process

Update on Troubleshooting the PVC Extrusion Process
A Book

by Natamai Subramanian

  • Publisher : Smithers Rapra
  • Release : 2011-06-15
  • Pages : 164
  • ISBN : 184735551X
  • Language : En, Es, Fr & De
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This comprehensive book on troubleshooting PVC extrusion contains information on a wide range of topics with the emphasis on compounding, additives and also giving the knowledge about the combination of woody materials with PVC to wood polymer composites (WPC) is gaining more and more attraction in USA and Europe and a wide range of commercial products are already available on the market, but the troubleshooting areas are not covered well.

Plastics Profile Extrusion

Plastics Profile Extrusion
A Book

by R. J. Kent

  • Publisher : iSmithers Rapra Publishing
  • Release : 1998
  • Pages : 136
  • ISBN : 9781859571439
  • Language : En, Es, Fr & De
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This review describes the changes in the industry over the last 5 years, concentrating on the screw extrusion process where the extruded product has a constant cross-section. Film and sheet production and pultrusion are not included in this review. Products and applications are reviewed in detail and major advances such as computer control, materials and speed and size issues are also covered. An additional indexed section containing several hundred abstracts from the Rapra Polymer Library database provides useful references for further reading.

Tips for Solving Extrusion Problems

Tips for Solving Extrusion Problems
A Book

by Borg-Warner Corporation. Marbon Division

  • Publisher : Unknown Publisher
  • Release : 19??
  • Pages : 33
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Extrusion

Extrusion
The Definitive Processing Guide and Handbook

by Harold F. Giles Jr,Eldridge M. Mount III,John R. Wagner, Jr.

  • Publisher : William Andrew
  • Release : 2004-12-31
  • Pages : 560
  • ISBN : 0815517114
  • Language : En, Es, Fr & De
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Why is it important to get to equilibrium and how long does it take? Are there problems running polypropylene profiles on a single screw extruder? Does the job involve compounding color concentrates on a corotating twin screw extruder? This unique reference work is designed to aid operators, engineers, and managers in quickly answering such practical day-to-day questions in extrusion processing. This comprehensive volume is divided into 7 Parts. It contains detailed reference data on such important operating conditions as temperatures, start-up procedures, shear rates, pressure drops, and safety. This reference is a practical guide to extrusion bringing together both the equipment and materials processing aspects. It provides basic and advanced topics about the thermoplastics processing in the extruder, for reference and training. Parts 1 û 3, emphasize the fundamentals, for operators and engineers, of polymeric materials extrusion processing in single and twin screw extruders. Parts 4 û 7 treat advanced topics including troubleshooting, auxiliary equipment, and coextrusion for operators, engineers, and managers. Extensive applications in Part 7 cover such contemporary areas as compounding, blown film, extrusion blow molding, coating, foam, and reprocessing. Each chapter includes review topics.

The Art of Ceramic Extrusion

The Art of Ceramic Extrusion
A Book

by Frank Händle

  • Publisher : Springer
  • Release : 2019-01-28
  • Pages : 140
  • ISBN : 3030052559
  • Language : En, Es, Fr & De
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This book is ideal for practitioners and managers with low experience in the field. It introduces the theme of extrusion in ceramics and provides checklists, questionnaires, as well as the related literature and websites covering the topic. This Brief is written in a simple language and covers topics such as honeycombs, ceramic filters, auger geometry, wear and tear.

Baking Problems Solved

Baking Problems Solved
A Book

by S P Cauvain

  • Publisher : Woodhead Publishing
  • Release : 2017-02-18
  • Pages : 572
  • ISBN : 008100768X
  • Language : En, Es, Fr & De
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Baking Problems Solved, Second Edition, provides a fully revised follow-up to the innovative question and answer format of its predecessor. Presenting a quick bakery problem-solving reference, Stanley Cauvain returns with more practical insights into the latest baking issues. Retaining its logical and methodical approach, the book guides bakers through various issues which arise throughout the baking process. The book begins with issues found in the use of raw materials, including chapters on wheat and grains, flour, and fats, amongst others. It then progresses to the problems that occur in the intermediate stages of baking, such as the creation of doughs and batters, and the input of water. Finally, it delves into the difficulties experienced with end products in baking by including chapters on bread and fermented products, cakes, biscuits, and cookies and pastries. Uses a detailed and clear question and answer format that is ideal for quick reference Combines new, up-to-date problems and solutions with the best of the previous volume Presents a wide range of ingredient and process solutions from a world-leading expert in the baking industry

Advanced AutoCAD 2018: A Problem-Solving Approach, 3D and Advanced, 24th Edition

Advanced AutoCAD 2018: A Problem-Solving Approach, 3D and Advanced, 24th Edition
A Book

by Prof. Sham Tickoo

  • Publisher : CADCIM Technologies
  • Release : 2017-07-31
  • Pages : 614
  • ISBN : 194268987X
  • Language : En, Es, Fr & De
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The Advanced AutoCAD 2018: A Problem Solving Approach, 3D and Advanced, 24th Edition book contains detailed explanation of AutoCAD commands and their applications to solve design problems. Every AutoCAD command is thoroughly explained with the help of examples and illustrations. This makes it easy for the users to understand the functions and applications of the tools and commands. After reading this book, you will be able to create 3D objects, apply materials to objects, generate drafting views of a model, create surface or mesh objects, and render and animate designs, and understand 3D Printing. The book covers designing concepts in detail as well as provides elaborative description of technical drawing in AutoCAD including orthographic projections, dimensioning principles, sectioning, auxiliary views, and assembly drawings. While going through this book, you will discover some new unique applications of AutoCAD that will have a significant effect on your drawings and designs. The book also covers the 3D printing tools introduced in AutoCAD. Salient Features: Comprehensive book consisting 14 chapters that are organized in a pedagogical sequence. Detailed explanation of all commands and tools. Summarized content on the first page of the topics that are covered in the chapter. Hundreds of illustrations for easy understanding of concepts. Step-by-step instructions to guide the users through the learning process. More than 25 real-world mechanical engineering designs as examples. Additional information throughout the book in the form of notes and tips. Self-Evaluation Tests and Review Questions at the end of the chapters to help the users assess their knowledge. Technical support by contacting 'techsupport@cadcim.com' Additional learning resources at 'https://allaboutcadcam.blogspot.com' Table of Contents Chapter 1: The User Coordinate System Chapter 2: Getting Started with 3D Chapter 3: Creating Solid Models Chapter 4: Editing 3D Objects-I Chapter 5: Editing 3D Objects-II Chapter 6: Surface Modeling Chapter 7: Mesh Modeling Chapter 8: Rendering and Animating Designs Chapter 9: AutoCAD on Internet and 3D Printing Chapter 10: Script Files and Slide Shows Chapter 11: Creating Linetypes and Hatch Patterns Chapter 12: Customizing the acad.pgp File Chapter 13: Conventional Dimensioning and Projection Theory Using AutoCAD Chapter 14: Isometric Drawings Index

Troubleshooting the Extrusion Process

Troubleshooting the Extrusion Process
A Systematic Approach to Solving Plastic Extrusion Problems

by Chris Rauwendaal,Maria del Pilar Noriega E.

  • Publisher : Hanser Gardner Publications
  • Release : 2001
  • Pages : 158
  • ISBN : 9781569903209
  • Language : En, Es, Fr & De
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Troubleshooting extrusion problems is one of the most challenging tasks for everyone involved in extrusion operations. It requires a good understanding of the extrusion process, knowledge of the material properties, good instrumentation, good analysis tools, and a systematic and logical approach.

Soft Computing for Problem Solving 2019

Soft Computing for Problem Solving 2019
Proceedings of SocProS 2019, Volume 2

by Atulya K. Nagar,Kusum Deep,Jagdish Chand Bansal,Kedar Nath Das

  • Publisher : Springer Nature
  • Release : 2020-04-04
  • Pages : 224
  • ISBN : 9811532877
  • Language : En, Es, Fr & De
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This book features the outcomes of the 9th International Conference on Soft Computing for Problem Solving, SocProS 2019, which brought together researchers, engineers and practitioners to discuss thought-provoking developments and challenges in order to identify potential future directions. The book presents the latest advances and innovations in the interdisciplinary areas of soft computing, including original research papers in areas such as algorithms (artificial immune systems, artificial neural networks, genetic algorithms, genetic programming, and particle swarm optimization) and applications (control systems, data mining and clustering, finance, weather forecasting, game theory, business and forecasting applications). It is a valuable resource for both young and experienced researchers dealing with complex and intricate real-world problems that cannot easily be solved using traditional methods.

Advanced AutoCAD 2021: A Problem-Solving Approach, 3D and Advanced

Advanced AutoCAD 2021: A Problem-Solving Approach, 3D and Advanced
A Book

by Prof. Sham Tickoo

  • Publisher : CADCIM Technologies
  • Release : 2020-07-30
  • Pages : 608
  • ISBN : 1640570551
  • Language : En, Es, Fr & De
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The Advanced AutoCAD 2021: A Problem Solving Approach, 3D and Advanced book contains detailed explanation of AutoCAD commands and their applications to solve design problems. Every AutoCAD command is thoroughly explained with the help of examples and illustrations. This makes it easy for the users to understand the functions and applications of the tools and commands. After reading this book, you will be able to create 3D objects, apply materials to objects, generate drafting views of a model, create surface or mesh objects, and render and animate designs, and understand 3D Printing. This book covers designing concepts in detail as well as provides elaborative description of technical drawing in AutoCAD including orthographic projections, dimensioning principles, sectioning, auxiliary views, and assembly drawings. While going through this book, you will discover some new unique applications of AutoCAD that will have a significant effect on your drawings and designs. The book also covers the 3D printing tools introduced in AutoCAD. Salient Features: Comprehensive book with chapters that are organized in a pedagogical sequence. Detailed explanation of all commands and tools. Tutorial approach to explain the concepts. Summarized content on the first page of the topics that are covered in the chapter. Step-by-step instructions to guide the users through the learning process. Real-world mechanical engineering designs as tutorials and projects. Additional information throughout the book in the form of notes and tips. Self-Evaluation Tests and Review Questions at the end of the chapters to help the users assess their knowledge. Table of Contents Chapter 1: The User Coordinate System Chapter 2: Getting Started with 3D Chapter 3: Creating Solid Models Chapter 4: Editing 3D Objects-I Chapter 5: Editing 3D Objects-II Chapter 6: Surface Modeling Chapter 7: Mesh Modeling Chapter 8: Rendering and Animating Designs Chapter 9: AutoCAD on Internet and 3D Printing Chapter 10: Script Files and Slide Shows Chapter 11: Creating Linetypes and Hatch Patterns Chapter 12: Customizing the acad.pgp File Chapter 13: Conventional Dimensioning and Projection Theory Using AutoCAD Chapter 14: Isometric Drawings Index Free Teaching and Learning Resources: CADCIM Technologies provides the following free teaching and learning resources with this book: Technical support by contacting 'techsupport@cadcim.com' Part files used in tutorials, exercises*, and illustrations Instructor Guide with solution to all review questions and instructions to create the models for exercises* Additional learning resources at 'allaboutcadcam.blogspot.com' (*For Faculty only)

Practical Guide to Hot-Melt Extrusion

Practical Guide to Hot-Melt Extrusion
A Book

by Mohammed Maniruzzaman

  • Publisher : Smithers Rapra
  • Release : 2015-07-22
  • Pages : 231
  • ISBN : 1910242128
  • Language : En, Es, Fr & De
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Over the past few decades, hot-melt extrusion (HME) techniques have been shown to exhibit remarkable potential for the manufacture of various pharmaceutical products. HME is an emerging processing technology used primarily for the manufacture of pharmaceutical solid dispersions, combining the advantages of a solvent-free process with fewer production steps making it suitable for easy to scale-up and continuous manufacturing applications. A single unit HME based operation, employing heat and mechanical shear, has displayed a significant potential to retain the stability even of thermo-labile therapeutics e.g., proteins. HME has now explicitly been established from a quality-by-design viewpoint for in-line data monitoring as per the recent guidelines issued by the US Food and Drugs Administration (FDA).This book will focus primarily on the foregoing subject areas and will be of significant interest to a broad/interdisciplinary readership across the industries and academia for, (but not limited to) the following reasons:- Emerging HME processes and applications for multiple drug delivery.- Solid-state engineering, solubility enhancement, controlled release, taste masking and sustained release case studies from a continuous manufacturing view-point.- Means to explore the potential of continuous manufacture of co-crystals for promoting solvent free production methods.- Scale-up case study and issue considerations and studies on the regulatory guidelines (FDA) for continuous manufacturing involving emerging HME techniques.

Food Processing Technology

Food Processing Technology
Principles and Practice

by P J Fellows

  • Publisher : Woodhead Publishing
  • Release : 2016-10-04
  • Pages : 1152
  • ISBN : 0081005237
  • Language : En, Es, Fr & De
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Food Processing Technology: Principles and Practice, Fourth Edition, has been updated and extended to include the many developments that have taken place since the third edition was published. The new edition includes an overview of the component subjects in food science and technology, processing stages, important aspects of food industry management not otherwise considered (e.g. financial management, marketing, food laws and food industry regulation), value chains, the global food industry, and over-arching considerations (e.g. environmental issues and sustainability). In addition, there are new chapters on industrial cooking, heat removal, storage, and distribution, along with updates on all the remaining chapters. This updated edition consolidates the position of this foundational book as the best single-volume introduction to food manufacturing technologies available, remaining as the most adopted standard text for many food science and technology courses. Updated edition completely revised with new developments on all the processing stages and aspects of food industry management not otherwise considered (e.g. financial management, marketing, food laws, and food industry regulation), and more Introduces a range of processing techniques that are used in food manufacturing Explains the key principles of each process, including the equipment used and the effects of processing on micro-organisms that contaminate foods Describes post-processing operations, including packaging and distribution logistics Includes extra textbook elements, such as videos and calculations slides, in addition to summaries of key points in each chapter

Parallel Problem Solving from Nature - PPSN VIII

Parallel Problem Solving from Nature - PPSN VIII
8th International Conference, Birmingham, UK, September 18-22, 2004, Proceedings

by Xin Yao,Edmund Burke,Jose A. Lozano,Jim Smith,Juan J. Merelo-Guervós,John A. Bullinaria,Jonathan Rowe,Hans-Paul Schwefel,Peter Tino,Ata Kabán

  • Publisher : Springer Science & Business Media
  • Release : 2004-09-13
  • Pages : 1185
  • ISBN : 3540230920
  • Language : En, Es, Fr & De
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We are very pleased to present this LNCS volume, the proceedings of the 8th InternationalConferenceonParallelProblemSolvingfromNature(PPSNVIII). PPSN is one of the most respected and highly regarded conference series in evolutionary computation and natural computing/computation. This biennial eventwas?rstheldinDortmundin1990,andtheninBrussels(1992),Jerusalem (1994), Berlin (1996), Amsterdam (1998), Paris (2000), and Granada (2002). PPSN VIII continues to be the conference of choice by researchers all over the world who value its high quality. We received a record 358 paper submissions this year. After an extensive peer review process involving more than 1100 reviews, the programme c- mittee selected the top 119 papers for inclusion in this volume and, of course, for presentation at the conference. This represents an acceptance rate of 33%. Please note that review reports with scores only but no textual comments were not considered in the chairs’ ranking decisions. The papers included in this volume cover a wide range of topics, from e- lutionary computation to swarm intelligence and from bio-inspired computing to real-world applications. They represent some of the latest and best research in evolutionary and natural computation. Following the PPSN tradition, all - persatPPSNVIII werepresentedasposters.Therewere7 sessions:eachsession consisting of around 17 papers. For each session, we covered as wide a range of topics as possible so that participants with di?erent interests would ?nd some relevant papers at every session.

Compounding in Co-Rotating Twin-Screw Extruders

Compounding in Co-Rotating Twin-Screw Extruders
A Book

by Yeh Wang

  • Publisher : iSmithers Rapra Publishing
  • Release : 2000
  • Pages : 136
  • ISBN : 9781859571965
  • Language : En, Es, Fr & De
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This report describes the geometric structure of modular extruders, development of the various units of an extruder and their functions, the flow mechanisms and models of their behaviour and experimental studies of extruder performance and applications. An additional indexed section containing several hundred abstracts from the Rapra Polymer Library database gives useful references for further reading.

Extruding Plastics

Extruding Plastics
A practical processing handbook

by D.V. Rosato

  • Publisher : Springer Science & Business Media
  • Release : 2013-11-27
  • Pages : 779
  • ISBN : 1461557933
  • Language : En, Es, Fr & De
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Worldwide, extrusion lines successfully process more plastics into prod ucts than other processes by consuming at least 36 wt% of all plastics. They continue to find practical solutions for new products and/ or prob lems to meet new product performances. This book, with its practical industry reviews, is a unique handbook (the first of its kind) that covers over a thousand of the potential combina tions of basic variables or problems with solutions that can occur from up-stream to down-stream equipment. Guidelines are provided for maxi mizing processing efficiency and operating at the lowest possible cost. It has been prepared with an awareness that its usefulness will depend greatly upon its simplicity and provision of essential information. It should be useful to: 0) those already extruding and desiring to obtain additional information for their line and/ or prOVide a means of reviewing other lines that can provide their line with operating improvements; (2) those processing or extruding plastics for the first time; (3) those consider ing going into another extrusion process; (4) those desiring additional information about employing the design of various products more effi ciently, with respect to both performance and cost; (5) those contemplat ing entering the business of extrusion; (6) those in new venture groups, materials development, and/ or market development; (7) those in disci plines such as nonplastics manufacturers, engineers, designers, quality control, financial, and management; and (8) those requiring a textbook on extrusion in trade schools and high schools or colleges.

Theoretical and Applied Rheology

Theoretical and Applied Rheology
Proceedings of the XIth International Congress on Rheology, Brussels, Belgium, August 17-21, 1992

by P. Moldenaers,R. Keunings

  • Publisher : Elsevier
  • Release : 2013-10-22
  • Pages : 1110
  • ISBN : 1483294161
  • Language : En, Es, Fr & De
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More than 900 authors from over 35 countries contributed to the 1992 International Congress on Rheology. These proceedings volumes comprise 17 plenary and keynote papers, 250 oral contributions and some 200 poster presentations. All relevant aspects of rheology are covered, e.g., theoretical rheology, molecular theories, fluid mechanics, rheometry, experimental methods, foams, polymer solutions, polymer melts, rubber, solids, composites, biorheology, industrial rheology, polymer processing, food rheology and electrorheology, reflecting the development of rheology into a broad, multidisciplinary field of recognized academic and industrial relevance.

Extrusion in Ceramics

Extrusion in Ceramics
A Book

by Frank Händle

  • Publisher : Springer Science & Business Media
  • Release : 2009-08-12
  • Pages : 413
  • ISBN : 9783540271000
  • Language : En, Es, Fr & De
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Frank Handle ̈ 1.1 What to Expect For some time now, I have been toying around with the idea of writing a book about “Ceramic Extrusion”, because to my amazement I have been unable to locate a single existing, comprehensive rundown on the subject – much in contrast to, say, plastic extrusion and despite the fact that there are some outstanding contributions to be found about certain, individual topics, such as those in textbooks by Reed [1], Krause [2], Bender/Handle ̈ [3] et al. By way of analogy to Woody Allen’s wonderfully ironic movie entitled “Eve- thing You Always Wanted to Know about Sex”, I originally intended to call this book “Everything You Always Wanted to Know about Ceramic Extrusion”, but - ter giving it some extra thought, I eventually decided on a somewhat soberer title. Nevertheless, my companion writers and I have done our best – considering our target group and their motives – not to revert to the kind of jargon that people use when they think the less understandable it sounds, the more scienti c it appears. This book addresses all those who are looking for a lot or a little general or selective information about ceramic extrusion and its sundry aspects. We realize that most of our readers will not be perusing this book just for fun or out of intellectual curiosity, but because they hope to get some use out of it for their own endeavours.