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Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries

Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries
A Book

by Yashpal Singh Malik,Debmalya Barh,Vasco Azevedo,S.M. Paul Khurana

  • Publisher : Academic Press
  • Release : 2019-09-14
  • Pages : 564
  • ISBN : 0128163534
  • Language : En, Es, Fr & De
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Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. Presents biological applications of cattle, poultry, marine and animal pathogen genomics Discusses the relevance of biomarkers to improve farm animals and fishery Includes recent approaches in cloning and transgenic cattle, poultry and fish production

Biotechnological Advances in Aquaculture Health Management

Biotechnological Advances in Aquaculture Health Management
A Book

by Sanjay Kumar Gupta,Sib Sankar Giri

  • Publisher : Springer Nature
  • Release : 2022-01-13
  • Pages : 579
  • ISBN : 9811651957
  • Language : En, Es, Fr & De
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This book is an inclusive coverage of advances in aquaculture health management. It offers latest updates as well as explains the novel concepts and issues related to aquatic animal health management. To support the understanding of the concepts, there is extensive use of illustrations. Chapters emphasize on the state of art techniques and hold great promise for the sustainable development of aquaculture. This book is of interest to teachers, researchers, aquatic biologists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of aquatic sciences, marine sciences, biotechnology, ecology, and environmental sciences. National and international aquatic scientists, policy makers will also find this to be a useful read.

Genome-editing technologies and their impact

Genome-editing technologies and their impact
A Book

by Institut d'Estudis Catalans

  • Publisher : Institut d'Estudis Catalans
  • Release : 2020-11-26
  • Pages : 116
  • ISBN : 8499655645
  • Language : En, Es, Fr & De
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Stem Cells in Veterinary Science

Stem Cells in Veterinary Science
A Book

by Ratan Kumar Choudhary,Shanti Choudhary

  • Publisher : Springer Nature
  • Release : 2022-02-05
  • Pages : 375
  • ISBN : 9811634645
  • Language : En, Es, Fr & De
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This book explores the potential applications of animal stem cells in veterinary medicine. It begins with an overview of stem cells and their application in treating various animal diseases, including mastitis. In turn, the book discusses the challenges of using stem cells in regenerative medicine and emphasizes the importance of understanding the action of stem cells and preclinical evidence for ensuring safety and therapeutic efficacy. It also presents methods for the identification, characterization, and quantification of stem cells. Further, it discusses the therapeutic applications of different stem cells, including milk-derived, testicular, and mesenchymal stem cells in veterinary medicine. Lastly, it discusses strategies for and therapeutic applications of genome editing by CRISPER/Cas9 in mammary stem cells. As such, the book offers a valuable resource for students and scientists working in the veterinary sciences and veterinarians.

Aquaculture

Aquaculture
A Book

by Anonim

  • Publisher : Academic Press
  • Release : 2020-12-01
  • Pages : 386
  • ISBN : 0128226560
  • Language : En, Es, Fr & De
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Fish Physiology, Volume 38 in this ongoing series, examines how the inherent potential of fish to express traits of economic value can be realized through aquaculture. Topics covered include the regulation of the reproductive cycle of captive fish, shifting carnivorous fish towards plant-based diets, defining the challenges, opportunities and optimal conditions for growth under intensive culture (including in Recirculating Aquaculture Systems), enhancing immune function and fish health during culture, identifying and managing maladaptive physiological responses to aquaculture stressors, establishing welfare guidelines for farmed fish, phenotypic and physiological responses to genetic modification, Zebrafish as a research tool, and the aquaculture of air-breathing fish. Contains contributions from an international board of authors, each with decades of aquaculture expertise Provides the most up-to-date information on the fundamental role that physiology plays in optimizing fish performance in aquaculture Provides the latest release in the Fish Physiology series that tackles how the manipulation of biological processes can be used to maximize the expression of beneficial production traits in fish aquaculture

Advances in Animal Biotechnology

Advances in Animal Biotechnology
A Book

by Birbal Singh,Gorakh Mal,Sanjeev K. Gautam,Manishi Mukesh

  • Publisher : Springer
  • Release : 2019-07-09
  • Pages : 562
  • ISBN : 3030213099
  • Language : En, Es, Fr & De
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This book entitled, “Advances in Animal Biotechnology,” is a compilation of state-of-the-art in the field of Animal Biotechnology including fishery, that are not sheltered in depth in earlier publications. It offers an update on avant-garde technologies and advances in key aspects of genetic engineering, metagenomics, assisted reproduction, animal genomics, biotechnology in veterinary health, as well as the role of gut and marine microbial ecosystems in livestock and industrial development. The book is divided broadly into five different sections, viz., Gut Microbiome and Nutritional Biotechnology, Assisted Reproduction Biotechnology, Livestock Genomics, Health Biotechnology, and Animal Biotechnology in Global Perspective. The book covers the syllabi of Animal Biotechnology courses in various universities, academia and competitive examinations at various levels. Researchers, Continuing Graduates, and Academicians, Research Institutions, and Biotech Companies will be benefited from this valuable compilation of research. Its broad spectrum makes this work a valuable resource for professionals, researchers, academics and students in the field of veterinary and animal production as well as the biotechnology industry.

Genomics and Biotechnology for Livestock Production

Genomics and Biotechnology for Livestock Production
A Book

by Hafiz Ishfaq Ahmad,Xiaoyong Du,Muhammad Majeed

  • Publisher : Academic Press
  • Release : 2022-07-15
  • Pages : 129
  • ISBN : 9780323995122
  • Language : En, Es, Fr & De
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Genomics and Biotechnology for Livestock Production offers the latest developments and advances made in animal production technologies and systems. Written and edited by experts in animal science, this book addresses the full scope of animal production processes. Technologies for genomics, reproduction, nutrition and domestication are detailed from real-world examples and case studies of practical usage. Animal care and health management is also covered, guiding readers through the most advanced technologies for preventing and treating diseases, toxicological effects, administering vaccines, and maintaining overall animal health and welfare in production systems. This is the ideal resource for animal scientists and livestock veterinarians in the food-animal production field. Environmental scientists, animal welfare experts, and animal science students will also find this resource useful and applicable to procedures in their disciplines. Details practices for cattle, horses, pigs, sheep, poultry animals, fish and regionally relevant wildlife species Provides in-depth reviews of livestock and veterinary technologies from global experts Features examples and case studies of both successful and unsuccessful applications in the field

Advances in Genetics

Advances in Genetics
A Book

by Theodore Friedmann,Jay C. Dunlap,Stephen F. Goodwin

  • Publisher : Academic Press
  • Release : 2012-10-11
  • Pages : 216
  • ISBN : 0123943949
  • Language : En, Es, Fr & De
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The field of genetics is rapidly evolving and new medical breakthroughs are occuring as a result of advances in knowledge of genetics. This series continually publishes important reviews of the broadest interest to geneticists and their colleagues in affiliated disciplines. Includes methods for testing with ethical, legal, and social implications

Science & Technology

Science & Technology
A Comprehensive Manual for Civil Services Exams

by Singh

  • Publisher : Tata McGraw-Hill Education
  • Release : 2022
  • Pages : 129
  • ISBN : 1259063119
  • Language : En, Es, Fr & De
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Science and Technology is emerging as a major section of the General Studies syllabus in the UPSC and state ˜civil service examinations. Overr the years, this section has undergone substantial changes and has become a lot more difficult for students to prepare. ˜Questions have become even more sophisticated requiring a greater breadth and depth of knowledge. This comprehensive book on science & technology takes an integrated view of the topic in the context of the syllabi of the civil service examinations. ˜Details have been provided for most of the contemporary technology areas as well as several emerging areas like photonotics, ˜institututional details in the field of Indian science ˜have been included at appropriate places.

Animal Biotechnology

Animal Biotechnology
Models in Discovery and Translation

by Ashish S. Verma,Anchal Singh

  • Publisher : Academic Press
  • Release : 2020-06-11
  • Pages : 798
  • ISBN : 0128117257
  • Language : En, Es, Fr & De
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Animal Biotechnology: Models in Discovery and Translation, Second Edition, provides a helpful guide to anyone seeking a thorough review of animal biotechnology and its application to human disease and welfare. This updated edition covers vital fundamentals, including animal cell cultures, genome sequencing analysis, epigenetics and animal models, gene expression, and ethics and safety concerns, along with in-depth examples of implications for human health and prospects for the future. New chapters cover animal biotechnology as applied to various disease types and research areas, including in vitro fertilization, human embryonic stem cell research, biosensors, enteric diseases, biopharming, organ transplantation, tuberculosis, neurodegenerative disorders, and more. Highlights the latest biomedical applications of genetically modified and cloned animals, with a focus on cancer and infectious diseases Offers first-hand accounts of the use of biotechnology tools, including molecular markers, stem cells, animal cultures, tissue engineering, ADME and CAM Assay Includes case studies that illustrate safety assessment issues, ethical considerations, and intellectual property rights associated with the translation of animal biotechnology studies

Advances in Food Biotechnology

Advances in Food Biotechnology
A Book

by Ravishankar Rai V

  • Publisher : John Wiley & Sons
  • Release : 2015-12-14
  • Pages : 752
  • ISBN : 1118864557
  • Language : En, Es, Fr & De
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The application of biotechnology in the food sciences has led to an increase in food production and enhanced the quality and safety of food. Food biotechnology is a dynamic field and the continual progress and advances have not only dealt effectively with issues related to food security but also augmented the nutritional and health aspects of food. Advances in Food Biotechnology provides an overview of the latest development in food biotechnology as it relates to safety, quality and security. The seven sections of the book are multidisciplinary and cover the following topics: GMOs and food security issues Applications of enzymes in food processing Fermentation technology Functional food and nutraceuticals Valorization of food waste Detection and control of foodborne pathogens Emerging techniques in food processing Bringing together experts drawn from around the world, the book is a comprehensive reference in the most progressive field of food science and will be of interest to professionals, scientists and academics in the food and biotech industries. The book will be highly resourceful to governmental research and regulatory agencies and those who are studying and teaching food biotechnology.

Index Veterinarius

Index Veterinarius
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 2007
  • Pages : 129
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Food Safety and Human Health

Food Safety and Human Health
A Book

by Ram Lakhan Singh,Sukanta Mondal

  • Publisher : Academic Press
  • Release : 2019-07-30
  • Pages : 402
  • ISBN : 0128163348
  • Language : En, Es, Fr & De
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Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles of food toxicology and its processing and safety for human health to help professionals and students better understand the real problems of toxic materials. This essential resource will help readers address problems regarding food contamination and safety. It will be particularly useful for graduate students, researchers and professionals in the agri-food industry. Encompasses the first pedagogic treatment of the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods Features areas of vital concern to consumers, such as the toxicological implications of food, implications of food processing and its safety to human health Focuses on the safety aspects of genetically modified foods currently available