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Kingdoms and Domains

Kingdoms and Domains
An Illustrated Guide to the Phyla of Life on Earth

by Lynn Margulis,Michael J Chapman

  • Publisher : Academic Press
  • Release : 2009-03-19
  • Pages : 732
  • ISBN : 9780080920146
  • Language : En, Es, Fr & De
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Now published by Academic Press and revised from the author's previous Five Kingdoms 3rd edition, this extraordinary, all inclusive catalogue of the world’s living organisms describes the diversity of the major groups, or phyla, of nature’s most inclusive taxa. Developed after consultation with specialists, this modern classification scheme is consistent both with the fossil record and with recent molecular, morphological and metabolic data. Generously illustrated, now in full color, Kingdoms and Domains is remarkably easy to read. It accesses the full range of life forms that still inhabit our planet and logically and explicitly classifies them according to their evolutionary relationships. Definitive characteristics of each phylum are professionally described in ways that, unlike most scientific literature, profoundly respect the needs of educators, students and nature lovers. This work is meant to be of interest to all evolutionists as well as to conservationists, ecologists, genomicists, geographers, microbiologists, museum curators, oceanographers, paleontologists and especially nature lovers whether artists, gardeners or environmental activists. Kingdoms and Domains is a unique and indispensable reference for anyone intrigued by a planetary phenomenon: the spectacular diversity of life, both microscopic and macroscopic, as we know it only on Earth today. • New Foreword by Edward O. Wilson • The latest concepts of molecular systematics, symbiogenesis, and the evolutionary importance of microbes • Newly expanded chapter openings that define each kingdom and place its members in context in geological time and ecological space • Definitions of terms in the glossary and throughout the book • Ecostrips, illustrations that place organisms in their most likely environments such as deep sea vents, tropical forests, deserts or hot sulfur springs • A new table that compares features of the most inclusive taxa • Application of a logical, authoritative, inclusive and coherent overall classification scheme based on evolutionary principles

Five Kingdoms

Five Kingdoms
An Illustrated Guide to the Phyla of Life on Earth

by Lynn Margulis,Karlene V. Schwartz

  • Publisher : Henry Holt
  • Release : 1998
  • Pages : 520
  • ISBN : 9780716730279
  • Language : En, Es, Fr & De
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An all-inclusive catalogue of the world's living diversity, Five Kingdoms defines and describes the major divisions, or phyla, of nature's five great kingdoms - bacteria, protoctists, animals, fungi, and plants - using a modern classification scheme that is consistent with both the fossil record and molecular data. Generously illustrated and remarkably easy to follow, it not only allows readers to sample the full range of life forms inhabiting our planet but to familiarize themselves with the taxonomic theories by which all organisms' origins and distinctive characteristics are traced and classified.

Helicases from All Domains of Life

Helicases from All Domains of Life
A Book

by Renu Tuteja

  • Publisher : Academic Press
  • Release : 2018-09-21
  • Pages : 298
  • ISBN : 0128146869
  • Language : En, Es, Fr & De
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Helicases from All Domains of Life is the first book to compile information about helicases from many different organisms in a single volume. Research in the helicase field has been going on for a long time now, but the completion of so many genomes of these ubiquitous enzymes has made it difficult to keep up with new discoveries. As the huge number of identified DNA and RNA helicases, along with the structural and functional differences among them, make it difficult for the interested scholar to grasp a comprehensive view of the field, this book helps fill in the gaps. Presents updates on the functions and features of helicases across the different kingdoms Begins with a chapter on the evolutionary history of helicases Contains specific chapters on selected helicases of great importance from a biological/applicative point-of-view

Encyclopedia of Astrobiology

Encyclopedia of Astrobiology
A Book

by Ricardo Amils,Muriel Gargaud,José Cernicharo Quintanilla,Henderson James Cleaves,William M. Irvine,Daniele Pinti,Michel Viso

  • Publisher : Springer
  • Release : 2021-01-14
  • Pages : 1853
  • ISBN : 9783642278334
  • Language : En, Es, Fr & De
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The interdisciplinary field of Astrobiology constitutes a joint arena where provocative discoveries are coalescing concerning, e.g. the prevalence of exoplanets, the diversity and hardiness of life, and its increasingly likely chances for its emergence. Biologists, astrophysicists, biochemists, geoscientists and space scientists share this exciting mission of revealing the origin and commonality of life in the Universe. The members of the different disciplines are used to their own terminology and technical language. In the interdisciplinary environment many terms either have redundant meanings or are completely unfamiliar to members of other disciplines. The Encyclopedia of Astrobiology serves as the key to a common understanding. Each new or experienced researcher and graduate student in adjacent fields of astrobiology will appreciate this reference work in the quest to understand the big picture. The carefully selected group of active researchers contributing to this work and the expert field editors intend for their contributions, from an internationally comprehensive perspective, to accelerate the interdisciplinary advance of astrobiology.

Fundamentals of Microbiology

Fundamentals of Microbiology
A Book

by Jeffrey C. Pommerville

  • Publisher : Jones & Bartlett Publishers
  • Release : 2014
  • Pages : 845
  • ISBN : 1449647960
  • Language : En, Es, Fr & De
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Every new copy of the print book includes access code to Student Companion Website!The Tenth Edition of Jeffrey Pommerville's best-selling, award-winning classic text Fundamentals of Microbiology provides nursing and allied health students with a firm foundation in microbiology. Updated to reflect the Curriculum Guidelines for Undergraduate Microbiology as recommended by the American Society of Microbiology, the fully revised tenth edition includes all-new pedagogical features and the most current research data. This edition incorporates updates on infectious disease and the human microbiome, a revised discussion of the immune system, and an expanded Learning Design Concept feature that challenges students to develop critical-thinking skills.Accesible enough for introductory students and comprehensive enough for more advanced learners, Fundamentals of Microbiology encourages students to synthesize information, think deeply, and develop a broad toolset for analysis and research. Real-life examples, actual published experiments, and engaging figures and tables ensure student success. The texts's design allows students to self-evaluate and build a solid platform of investigative skills. Enjoyable, lively, and challenging, Fundamentals of Microbiology is an essential text for students in the health sciences.New to the fully revised and updated Tenth Edition:-New Investigating the Microbial World feature in each chapter encourages students to participate in the scientific investigation process and challenges them to apply the process of science and quantitative reasoning through related actual experiments.-All-new or updated discussions of the human microbiome, infectious diseases, the immune system, and evolution-Redesigned and updated figures and tables increase clarity and student understanding-Includes new and revised critical thinking exercises included in the end-of-chapter material-Incorporates updated and new MicroFocus and MicroInquiry boxes, and Textbook Cases-The Companion Website includes a wealth of study aids and learning tools, including new interactive animations**Companion Website access is not included with ebook offerings.

The Third Domain

The Third Domain
The Untold Story of Archaea and the Future of Biotechnology

by Tim Friend

  • Publisher : National Academies Press
  • Release : 2007-08-12
  • Pages : 312
  • ISBN : 0309102375
  • Language : En, Es, Fr & De
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The Third Domain is the untold story of how the discovery of a new form of life -- first ridiculed, then ignored for the past thirty years by mainstream scientists -- is revolutionizing science, industry, and even our search for extraterrestrial life. Classification is a serious issue for science: if you don't know what you're looking at, how can you interpret what you see? Starting with Carolus Linnaeus in the 17th century, scientists have long struggled to order and categorize the many forms of life on Earth. But by the early 20th century the tree of life seemed to have stabilized, with two main domains of life at its roots: single-celled and multi-celled organisms. All creatures fit into one of these two groups. Or so we thought. But in 1977, a lone scientist named Carl Woese determined that archaea -- biochemically and genetically unique organisms that live and thrive in some of the most inhospitable environments on Earth -- were a distinct form of life, unlike anything seen on Earth before. This shocking discovery was entirely incompatible with the long-standing classification of life as we know it. But as it turned out, archaea were not life as we know it, and the tree of life had to be uprooted once again. Now, archaea are being hailed as one of the most important scientific revelations of the 20th century. The Third Domain tells the story of their strange potential and investigates their incredible history to provide a riveting account of an astonishing discovery.

Biology: The Essentials

Biology: The Essentials
A Book

by Mariëlle Hoefnagels

  • Publisher : McGraw-Hill Higher Education
  • Release : 2015-01-09
  • Pages : 704
  • ISBN : 1259292258
  • Language : En, Es, Fr & De
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THE HOEFNAGELS STORY… The second edition of Biology: The Essentials epitomizes what the market has come to recognize as Mariëlle Hoefnagels’ distinct and student-friendly writing-style. Mariëlle presents up-to-date information through “What’s the Point?”, “Why We Care”, and “Burning Questions”—pedagogical tools designed to demonstrate to readers, and her own students, that biology is everywhere. Biology: The Essentials, 2nd Edition offers a broader and more conceptual introduction to biology, simplifying the more complex biological content to the essential elements that students need to act as framework for the details. Mariëlle Hoefnagels is dedicated to helping students find the relevancy of biology and science in their everyday lives. A recipient of the University of Oklahoma General Education Teaching Award and the Longmire Prize (the Teaching Scholars Award from the College of Arts and Sciences), Mariëlle has been engaging, educating, and inspiring students since 1997. She believes that the right tools can make all of the difference in reaching non-majors students. Because of this, the content in this textbook is deeply integrated with the digital tools in Connect and Mariëlle has worked hard to create Connect questions and activities that go beyond simply memorizing vocabulary and facts. Static images are brought to life through animated tutorials, specifically designed to guide students through tough topics. Whether in class or at home, Biology: The Essentials, 2nd Edition with Connect Plus provides all of the resources a student needs to succeed in biology.

Concepts of Biology

Concepts of Biology
A Book

by Samantha Fowler,Rebecca Roush,James Wise

  • Publisher : Unknown Publisher
  • Release : 2018-01-07
  • Pages : 618
  • ISBN : 9789888407453
  • Language : En, Es, Fr & De
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Concepts of Biology is designed for the single-semester introduction to biology course for non-science majors, which for many students is their only college-level science course. As such, this course represents an important opportunity for students to develop the necessary knowledge, tools, and skills to make informed decisions as they continue with their lives. Rather than being mired down with facts and vocabulary, the typical non-science major student needs information presented in a way that is easy to read and understand. Even more importantly, the content should be meaningful. Students do much better when they understand why biology is relevant to their everyday lives. For these reasons, Concepts of Biology is grounded on an evolutionary basis and includes exciting features that highlight careers in the biological sciences and everyday applications of the concepts at hand.We also strive to show the interconnectedness of topics within this extremely broad discipline. In order to meet the needs of today's instructors and students, we maintain the overall organization and coverage found in most syllabi for this course. A strength of Concepts of Biology is that instructors can customize the book, adapting it to the approach that works best in their classroom. Concepts of Biology also includes an innovative art program that incorporates critical thinking and clicker questions to help students understand--and apply--key concepts.

The Apocalypse Explained According to the Spiritual Sense

The Apocalypse Explained According to the Spiritual Sense
In which the Arcana Therein Predicted But Heretofore Concealed are Revealed

by Emanuel Swedenborg

  • Publisher : Unknown Publisher
  • Release : 1897
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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The American Biology Teacher

The American Biology Teacher
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 2004
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Naming Nature: The Clash Between Instinct and Science

Naming Nature: The Clash Between Instinct and Science
A Book

by Carol Kaesuk Yoon

  • Publisher : W. W. Norton & Company
  • Release : 2010-08-02
  • Pages : 352
  • ISBN : 0393338711
  • Language : En, Es, Fr & De
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Traces the human drive and cognitive capacity for naming the living world, evaluating the contributions of such figures as Linnaeus and Darwin while exploring the human preference for familiar, rather than scientific, names.

21st Century Guidebook to Fungi with CD

21st Century Guidebook to Fungi with CD
A Book

by David Moore,Geoffrey D. Robson,Anthony P. J. Trinci

  • Publisher : Cambridge University Press
  • Release : 2011-07-14
  • Pages : 627
  • ISBN : 1107006767
  • Language : En, Es, Fr & De
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Uniquely modern textbook providing a broad, all-round understanding of fungal biology and the biological systems to which fungi contribute.

Anthropologica

Anthropologica
A Book

by Anonim

  • Publisher : Unknown Publisher
  • Release : 2004
  • Pages : 329
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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"Literatur-overzicht" issued with v. 95.

Five Kingdoms: Sky Raiders

Five Kingdoms: Sky Raiders
A Book

by Brandon Mull

  • Publisher : Simon and Schuster
  • Release : 2014-07-17
  • Pages : 432
  • ISBN : 1471121895
  • Language : En, Es, Fr & De
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Cole Randolph was just trying to have a fun time with his friends on Halloween (and maybe get to know Jenna Hunt a little better). But when he and his friends break into a spooky house with the scariest rep in town, it turns out to be the start of an adventure on a whole different level! As his friends are mysteriously sucked away into another realm, Cole dives in after them and finds himself in a magical place called The Outskirts. Made up of five kingdoms, The Outskirts lie between wakefulness and dreaming, reality and imagination, between life and death. It's an in-between place. And once you find your way to the Outskirts, it's very hard to leave…

Cracking the SAT Biology E/M Subject Test, 15th Edition

Cracking the SAT Biology E/M Subject Test, 15th Edition
A Book

by Princeton Review

  • Publisher : Princeton Review
  • Release : 2015-02-24
  • Pages : 496
  • ISBN : 0804125635
  • Language : En, Es, Fr & De
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EVERYTHING YOU NEED TO HELP SCORE A PERFECT 800. Equip yourself to ace the SAT Biology Subject Test with The Princeton Review's comprehensive study guide—including 2 full-length practice tests, thorough reviews of key biology topics, and targeted strategies for every question type. This eBook edition has been formatted for on-screen reading with cross-linked questions, answers, and explanations. Bio can be a tough subject to get a good handle on—and scoring well on the SAT Subject Test isn't easy to do. Written by the experts at The Princeton Review, Cracking the SAT Biology E/M Subject Test arms you to take on the exam with all the help you need to get the score you want. Techniques That Actually Work. • Tried-and-true strategies to help you avoid traps and beat the test • Tips for pacing yourself and guessing logically • Essential tactics to help you work smarter, not harder Everything You Need to Know for a High Score. • Expert subject reviews for every test topic • Up-to-date information on the SAT Biology Subject Test • Score conversion tables for accurate self-assessment Practice Your Way to Perfection. • 2 full-length practice tests with detailed answer explanations • Knowledge-deepening quizzes throughout each content chapter • More than a hundred helpful diagrams and tables

Microbiology For Dummies

Microbiology For Dummies
A Book

by Jennifer Stearns,Michael Surette

  • Publisher : John Wiley & Sons
  • Release : 2019-02-28
  • Pages : 384
  • ISBN : 1119544416
  • Language : En, Es, Fr & De
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Microbiology For Dummies (9781119544425) was previously published as Microbiology For Dummies (9781118871188). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product. Microbiology is the study of life itself, down to the smallest particle Microbiology is a fascinating field that explores life down to the tiniest level. Did you know that your body contains more bacteria cells than human cells? It's true. Microbes are essential to our everyday lives, from the food we eat to the very internal systems that keep us alive. These microbes include bacteria, algae, fungi, viruses, and nematodes. Without microbes, life on Earth would not survive. It's amazing to think that all life is so dependent on these microscopic creatures, but their impact on our future is even more astonishing. Microbes are the tools that allow us to engineer hardier crops, create better medicines, and fuel our technology in sustainable ways. Microbes may just help us save the world. Microbiology For Dummies is your guide to understanding the fundamentals of this enormously-encompassing field. Whether your career plans include microbiology or another science or health specialty, you need to understand life at the cellular level before you can understand anything on the macro scale. Explore the difference between prokaryotic and eukaryotic cells Understand the basics of cell function and metabolism Discover the differences between pathogenic and symbiotic relationships Study the mechanisms that keep different organisms active and alive You need to know how cells work, how they get nutrients, and how they die. You need to know the effects different microbes have on different systems, and how certain microbes are integral to ecosystem health. Microbes are literally the foundation of all life, and they are everywhere. Microbiology For Dummies will help you understand them, appreciate them, and use them.

The Jews of Spain

The Jews of Spain
From Settlement to Expulsion

by Yom Tov Assis

  • Publisher : Unknown Publisher
  • Release : 1988
  • Pages : 145
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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A collection of 100 documents translated into English from Latin, Castilian, Catalan, and Hebrew, covering the history and communal life of the Jews in Spain. Preceded by a historical survey mentioning periods of persecution under the Visigoths, the decline in the Jews' status after the Christian reconquest in the 11th century, the 14th century anti-Jewish riots and forced conversions, anti-Jewish legislation, and publication of anti-Jewish polemical literature. In 1480 the Inquisition was established to combat Judaizing amongst the Conversos; in 1492 the Jews were forced to convert or leave Spain.

Medieval Tales and Stories

Medieval Tales and Stories
108 Prose Narratives of the Middle Ages

by Stanley Appelbaum

  • Publisher : Courier Corporation
  • Release : 2012-08-02
  • Pages : 272
  • ISBN : 0486143139
  • Language : En, Es, Fr & De
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Wide-ranging stories offer a glimpse into witchcraft, magic, Crusaders, astrology, alchemy, pacts with the Devil, chivalry, trial by torture, church councils, mercantile life, other elements of Middle Ages.

The Classification of Lower Organisms

The Classification of Lower Organisms
A Book

by Herbert Faulkner Copeland

  • Publisher : Pacific Book Pub
  • Release : 1956
  • Pages : 302
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Fundamentals of Food Biotechnology

Fundamentals of Food Biotechnology
A Book

by Byong H. Lee

  • Publisher : John Wiley & Sons
  • Release : 2014-12-01
  • Pages : 544
  • ISBN : 1118384911
  • Language : En, Es, Fr & De
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Food biotechnology is the application of modern biotechnologicaltechniques to the manufacture and processing of food, for examplethrough fermentation of food (which is the oldest biotechnologicalprocess) and food additives, as well as plant and animal cellcultures. New developments in fermentation and enzyme technologicalprocesses, molecular thermodynamics, genetic engineering, proteinengineering, metabolic engineering, bioengineering, and processesinvolving monoclonal antibodies, nanobiotechnology and quorumsensing have introduced exciting new dimensions to foodbiotechnology, a burgeoning field that transcends many scientificdisciplines. Fundamentals of Food Biotechnology, 2nd edition is basedon the author’s 25 years of experience teaching on a foodbiotechnology course at McGill University in Canada. The book willappeal to professional food scientists as well as graduate andadvanced undergraduate students by addressing the latest excitingfood biotechnology research in areas such as genetically modifiedfoods (GMOs), bioenergy, bioplastics, functionalfoods/nutraceuticals, nanobiotechnology, quorum sensing andquenching. In addition, cloning techniques for bacterial and yeastenzymes are included in a “New Trends and Tools”section and selected references, questions and answers appear atthe end of each chapter. This new edition has been comprehensively rewritten andrestructured to reflect the new technologies, products and trendsthat have emerged since the original book. Many new aspectshighlight the short and longer term commercial potential of foodbiotechnology.