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Laura in the Kitchen

Laura in the Kitchen
Favorite Italian-American Recipes Made Easy

by Laura Vitale

  • Publisher : Clarkson Potter
  • Release : 2015-10-06
  • Pages : 240
  • ISBN : 0804187142
  • Language : En, Es, Fr & De
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At long last, the companion cookbook to the hit YouTube cooking show with recipes for 120 simple, delicious Italian-American classics When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One- Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking. From the Hardcover edition.

Kid in the Kitchen

Kid in the Kitchen
100 Recipes and Tips for Young Home Cooks: A Cookbook

by Melissa Clark,Daniel Gercke

  • Publisher : Clarkson Potter
  • Release : 2020-11-10
  • Pages : 288
  • ISBN : 0593232291
  • Language : En, Es, Fr & De
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The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good. Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it. In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food. Recipes include: Fresh Custardy French Toast • OMG, I Smell Bacon! (spicy and candied, too) • Granola Bar Remix, feat. Cranberry and Ginger • The. Last. Guacamole. Recipe. Ever. • Fast Pho • Garlicky, Crumb-y Pasta • Classic Caesar Salad with Unclassic Cheesy Croutons • Crispy Pork Carnitas Tacos • Mexican Chicken Soup & Chips • Shrimp Scampi Skillet Dinner • Korean Scallion and Veggie Pancakes (Pajeon) • Fluffy Buttermilk Biscuits Put a Spell on You • Rise & Dine Cinnamon Raisin Bread • Buttery Mashed Potato Cloud • Deep Dark Fudgy Brownies • Think Pink Lemonade Bars Melissa will explain the most helpful kitchen tools and tips, from the proper way to hold a chef’s knife to why you need a Microplane grater right now. She’ll even clue you in on which recipe rules you can break and how to snap amazing food photos to share!

Laura In The Kitchen Cookbook

Laura In The Kitchen Cookbook
Two Weekly Meal Plans, Quick and Easy Recipes to Stay Healthy and Lose Weight

by Rachel Robertson

  • Publisher : Unknown Publisher
  • Release : 2020-10-14
  • Pages : 98
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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Laura In The Kitchen Cookbook Get your copy of the best and most unique recipes from Rachel Robertson ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book : This book walks you through an effective and complete anti-inflammatory diet--no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Laura In The Kitchen Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals--a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!

Bisous and Brioche

Bisous and Brioche
Classic French Recipes and Family Favorites from a Life in France

by Laura Bradbury,Rebecca Wellman

  • Publisher : TouchWood Editions
  • Release : 2020-11-17
  • Pages : 232
  • ISBN : 1771513179
  • Language : En, Es, Fr & De
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A book of recipes from the author of the Grape Series memoirs that will transport you to a rustic French cottage surrounded by vineyards, no matter where in the world your kitchen might be. For years readers of Laura Bradbury's bestselling Grape Series memoirs have been clamouring for the secrets behind all the mouthwatering meals described in the stories about her life in Beaune, Burgundy. Together with her friend, photographer and cookbook author Rebecca Wellman, Laura shares recipes that have been handed down through her husband Franck's family or passed on by French friends and neighbours, and that now feature regularly on the menu at her house. Bisous & Brioche features classics like vinaigrettes, madeleines, crêpes, crème fraîche, tarts, cassoulet, coq au vin—dishes whose names alone will warm the heart of any Francophile. The recipes are served up with anecdotes about their arrival in Laura's life and are accompanied by Rebecca's sun-soaked photos of market visits, meal prep, and lazy lunches in the vineyard.

Something from the Oven

Something from the Oven
Reinventing Dinner in 1950s America

by Laura Shapiro

  • Publisher : Penguin Group USA
  • Release : 2005
  • Pages : 306
  • ISBN : 9780143034919
  • Language : En, Es, Fr & De
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A fun, lively history of the revolution in American cooking that took place in the 1950s traces the innovations, cookbooks, products, techniques, and marketing campaigns that changed the way Americans prepared food forever. Reprint.

Hidden Kitchens

Hidden Kitchens
Stories, Recipes, and More from NPR's The Kitchen Sisters

by Nikki Silva,Davia Nelson

  • Publisher : Rodale
  • Release : 2005-10-21
  • Pages : 278
  • ISBN : 9781594863134
  • Language : En, Es, Fr & De
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A volume based on the popular NPR radio series explores how communities come together through food, combining popular stories from the show with new interviews, photographs, and recipes from a wide array of atypical kitchens.

In the Kitchen

In the Kitchen
A Book

by Juliet Annan,Yemisi Aribisala,Laura Freeman,Joel Golby,Daisy Johnson,Rebecca May Johnson,Rebecca Liu,Nina Mingya Powles,Ella Risbridger

  • Publisher : Unknown Publisher
  • Release : 2020-10-03
  • Pages : 160
  • ISBN : 9781911547662
  • Language : En, Es, Fr & De
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A collection to savour and inspire, In the Kitchen brings together thirteen contemporary writers whose work brilliantly explores food, capturing their reflections on their culinary experiences in the kitchen and beyond.

The Magnolia Bakery Handbook

The Magnolia Bakery Handbook
A Complete Guide for the Home Baker

by Bobbie Lloyd

  • Publisher : HarperCollins
  • Release : 2020-10-27
  • Pages : 304
  • ISBN : 006288722X
  • Language : En, Es, Fr & De
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Published in celebration of Magnolia Bakery on the eve of its twenty-fifth anniversary, a beautifully photographed book offering nearly 150 scrumptious recipes and tips, tools, and techniques accompanied by 250 photographs and illustrations destined to be the favorite resource for the home baker. When it opened its doors in 1996, Magnolia Bakery quickly became a landmark and destination in New York City. Fans lined up around the block to get a taste of the shop’s freshly-baked cupcakes, cakes, banana pudding, cheesecakes and much more. Today, Magnolia Bakery can be found in shops in New York City, Boston, Los Angeles, Chicago, Washington, D.C., Dubai, Manila, and Bangalore. Bobbie Lloyd, Magnolia Bakery’s Chief Baking Officer, has played a critical role in maintaining the company’s reputation for handmade baked goods, and its authenticity and excellence throughout its growth. Bobbie has worked to update its classic treats, introduced new temptations, and carefully expanded the business both online and in new locations across New York and the world. The Magnolia Bakery Handbook is the first book Magnolia Bakery has published since the business was sold by the founders in 2007. Gorgeously designed, filled with irresistible creations, it is sure to become an essential staple for home bakers. Along with almost 150 recipes, all beautifully photographed, Bobbie shares hundreds of tips, tricks, techniques, and must-have tools for successful baking. Inside you’ll find everything you need to make the classic desserts of Magnolia Bakery at home. Chapter include: Invaluable Tips and Techniques for the Home Baker The Ingredients Used in My Kitchen and at Magnolia Bakery Tools of the Trade Cakes Cupcakes From the Cookie Jar Brownies and Bars Pies and Crisps Muffins Scones and Coffee Cakes Ice Box Desserts Banana Pudding Base Recipes: Buttercreams and Icings, Crumbs and Crusts, Fillings and Sauces, Adornments Sources Whether you have a craving for Magnolia Bakery’s popular banana pudding, classic icebox cake, or their rich double fudge brownie, The Magnolia Bakery Handbook shows you how to make it and bake it right.

Nadiya Bakes

Nadiya Bakes
A Book

by Nadiya Hussain

  • Publisher : Penguin UK
  • Release : 2020-09-03
  • Pages : 256
  • ISBN : 024139662X
  • Language : En, Es, Fr & De
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Pre-order Nadiya's brand new cookbook now. It's what we've all been waiting for, Nadiya's return to her true love, baking. Learn to bake incredible cakes, pastries, pies and puddings for every occasion with Nadiya's simple and achievable recipes. In true Nadiya fashion these bakes include the classics and mouth-watering twists that will become your sweet staples for every birthday party, afternoon treat, lunchbox snack, dessert and even dinner. These recipes will be your favourites for every day and for every celebration. Our beloved Bake Off winner has created your ultimate baking cookbook to conquer cakes, biscuits, traybakes, tarts and pies, showstopping desserts, breads, savouries, and even 'no-bake' bakes. Some of Nadiya's deliciously easy recipes you can achieve at home include: · Strawberry and Clotted Cream Shortcakes · Raspberry Amaretti Biscuits · Portuguese Custard Tarts · Honey Cake with a Salted Hazelnut Crumb · Buttermilk Baked Chicken · Cheats Sourdough · Spiced Squash Strudel . . . and much, much more! Praise for Nadiya Hussain 'Nadiya's simple recipes for breakfast, dinner and dessert are great go-to dishes, especially for kids' BBC Home Cooking Series 'A national treasure' The Sun 'UK's 50 Most Inspirational Women'

In Bibi's Kitchen

In Bibi's Kitchen
The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]

by Hawa Hassan

  • Publisher : Ten Speed Press
  • Release : 2020-10-13
  • Pages : 288
  • ISBN : 198485674X
  • Language : En, Es, Fr & De
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Grandmothers from eight eastern African countries welcome you into their kitchens to share flavorful recipes and stories of family, love, and tradition in this transporting cookbook-meets-travelogue. “Their food is alive with the flavors of mangoes, cinnamon, dates, and plantains and rich with the history of the continent that had been a culinary unknown for much too long.”—Jessica B. Harris, food historian, journalist, and public speaker In this incredible volume, Somali chef Hawa Hassan and food writer Julia Turshen present 75 recipes and stories gathered from bibis (or grandmothers) from eight African nations: South Africa, Mozambique, Madagascar, Comoros, Tanzania, Kenya, Somalia, and Eritrea. Most notably, these eight countries are at the backbone of the spice trade, many of them exporters of things like pepper and vanilla. We meet women such as Ma Shara, who helps tourists “see the real Zanzibar” by teaching them how to make her famous Ajemi Bread with Carrots and Green Pepper; Ma Vicky, who now lives in suburban New York and makes Matoke (Stewed Plantains with Beans and Beef) to bring the flavor of Tanzania to her American home; and Ma Gehennet from Eritrea who shares her recipes for Kicha (Eritrean Flatbread) and Shiro (Ground Chickpea Stew). Through Hawa’s writing—and her own personal story—the women, and the stories behind the recipes, come to life. With evocative photography shot on location by Khadija Farah, and food photography by Jennifer May, In Bibi's Kitchen uses food to teach us all about families, war, loss, migration, refuge, and sanctuary.

Polish Your Kitchen

Polish Your Kitchen
A Book of Memories: Christmas Edition

by Anna Hurning

  • Publisher : Unknown Publisher
  • Release : 2019-11-13
  • Pages : 88
  • ISBN : 9781734248807
  • Language : En, Es, Fr & De
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Polish Your Kitchen, A Book of Memories Christmas Edition contains 30 traditional Polish recipes normally served during Christmas Eve and Christmas Day in Poland. The book is divided into 3 sections: Christmas Eve, Christmas Day and Desserts. Recipes include classic dishes like sauerkraut and mushroom pierogi, wild mushroom soup, red beetroot soup with mushroom dumplings and cheesecake. The author, Anna Hurning created the original recipes and the accompanying photography for the book. Anna is the creator of the popular Polish food blog: "Polish Your Kitchen". She titled the book "a book of memories", because the recipes she created are a compilation of her time spent in the kitchen with her Polish grandma, Babcia Stasia. Anna moved to the US in her mid 20s and spent almost two decades there trying to stay connected to her Polish roots through food.

Cook with Me

Cook with Me
150 Recipes for the Home Cook: a Cookbook

by Alex Guarnaschelli

  • Publisher : Clarkson Potter
  • Release : 2020-10-13
  • Pages : 336
  • ISBN : 0593135083
  • Language : En, Es, Fr & De
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Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook. "This book is who I am now--it is a road map to who I am as a cook, parent, and daughter. These recipes are the evolution of me." For Alex Guarnaschelli, cooking has never been just about getting dinner on the table. With a legendary cookbook-editor mother (Maria Guarnaschelli) and a food-obsessed father, the Food Network icon and Iron Chef has always been immersed in the culinary world. Now with a daughter of her own, food and cooking mean even more to her. In Cook with Me, Alex charms readers with 150 honed, smart recipes complimented by insightful and heartfelt reflections. She shares dishes she grew up with, like her mom's classic roasted chicken with barbecue sauce, the Baked Ziti that she wishes she grew up with (she had to experience it first in a restaurant--her mom refused to make it!), her dad's steamed pork and rice dumplings, as well as the recipe for broccoli that encouraged her daughter to embrace and devour this divisive vegetable. You'll find two ways to make spaghetti and meatballs--Godfather-style and Goodfellas-style--as well as luscious desserts like a Blueberry Crumble inspired by the version her mom made during blueberry season every summer. Alex's passion for food and heritage sparkles in this deliciously poignant tribute to the food that defines a family.

Cherry Hill

Cherry Hill
A Childhood Reimagined

by Jona Frank

  • Publisher : Monacelli Press
  • Release : 2020-09-22
  • Pages : 368
  • ISBN : 1580935583
  • Language : En, Es, Fr & De
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A memoir by photographic artist Jona Frank told in captivating stories and poignant images with a cast of actors, including Laura Dern and Imogene Wolodarsky, Cherry Hill tells the story of one girl's suburban youth and deliverance. Cherry Hill is a multimedia memoir of photographic artist Jona Frank's upbringing in--and flight from--a stifling suburban household. Told in words and evocative photographs, Frank's account of her childhood struggles with a repressive mother, mentally ill brother, and overwhelming expectations is leavened with episodes from her rich interior world. Akin to a graphic novel, this hybrid of personal essay and photography breaks open the memoir format, detailing the life of a young artist as she spends her days dreaming of a friendship with Emily Dickinson, longing for Bruce Springsteen and eschewing the rules of femininity. Frank employs a cinematic approach to construct vivid scenes from her youth. Using elaborately dressed sets, era-specific wardrobes, and multiple actors to portray herself as a child, Frank refashions her memories into vibrant tableaux. Strikingly, Frank cast Academy Award-winning actor Laura Dern in the role of her strict and complicated mother in a performance as bravura as her film and television work. As Frank outgrows the confines of her environment and suffocating domestic life, discovering art and photography as the path to her personal fulfillment, she plots her ultimate escape. A unique photographic storytelling project reminiscent of such classics as Fun Home and The Best We Could Do, Cherry Hill is an intimate self-portrait of what it takes to break free of convention and answer the question, "Who am I meant to be?"

The Joy Journal

The Joy Journal
Easy Activities & Creative Craft for Magical Everyday Play

by Laura Brand

  • Publisher : Boxtree
  • Release : 2020-04-28
  • Pages : 144
  • ISBN : 1760981443
  • Language : En, Es, Fr & De
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Foreword by Fearne Cotton. The Joy Journal for Magical Everyday Play by Laura Brand showcases fifty engaging activities for creative, everyday playtime to encourage a connection to nature, sense of joy and bonding with your kids, while nurturing your own inner child too. The activities are mindful, creative and, crucially, very easy things to make and do with children that you will enjoy as much as they will. From moon sand to flower soup and nature wands there are short, long, loud and quiet activities to take you from morning to evening – each with a focus on the risk factors: volume of effort vs child engagement and mess. Laura Brand has been testing these while writing and raising her two-under-two, and shares the happy accidents and road blocks she’s hit along the way in honest, open and often funny introductions to each of the exercises. This beautiful handbook will help you to inject fun, mindfulness and craft into bath-times, rainy afternoons, long journeys and play dates and to resist (as much as possible!) the temptation to succumb to screen time. Chapters take you through the seasons, with indoor, outdoor and on-the-go activities that are easy and fun every day. The Joy Journal will arm you with a variety of fun, focussed activities made with store cupboard and easily foraged supplies that you can turn to time and again.

Returning to Eagle Falls The Mystery Continues

Returning to Eagle Falls The Mystery Continues
A Book

by Dennis Prokop

  • Publisher : Page Publishing Inc
  • Release : 2020-11-09
  • Pages : 312
  • ISBN : 1644629445
  • Language : En, Es, Fr & De
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George Huntington believed he had solved the many mysteries he had inherited along with his beloved grandfather’s farm in The Mystery of Eagle Falls, but he was still unsuccessful at changing the future and eliminating the car accident that left his fiancée, Laura Scott, in a coma. Now in Returning to Eagle Falls, he found himself challenged by something that was not of this world, a Native American spirit known as the Caretaker. He seemed to be the force that stood in the way of George’s efforts to change his future. Confused about what was a dream and what was reality caused by his own head injury, George solicited the help of a beautiful local Native American artifacts expert, Bonita Redbrook, who seemed to have a strong connection to both George and the spirit world.

Modern Comfort Food

Modern Comfort Food
A Barefoot Contessa Cookbook

by Ina Garten

  • Publisher : Clarkson Potter
  • Release : 2020-10-06
  • Pages : 256
  • ISBN : 0804187061
  • Language : En, Es, Fr & De
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A collection of all-new soul-satisfying dishes from America's favorite home cook! In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favorites--but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina's Creamy Tomato Bisque), Smashed Hamburgers with Caramelized Onions, and the crispiest hash browns that are actually made in a waffle iron! There are few things more comforting than gathering for a meal with the ones you love, especially when dishes like Cheesy Chicken Enchiladas are at the center of the table. Old-fashioned crowd pleasers like Roasted Sausages, Peppers, and Onions are even more delicious and streamlined for quick cleanup. For dessert? You'll find the best Boston Cream Pie, Banana Rum Trifle, and Black and White Cookies you'll ever make. Home cooks can always count on Ina's dependable, easy-to-follow instructions, with lots of side notes for cooking and entertaining--it's like having Ina right there beside you, helping you all the way. From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you'll find yourself making these cozy and delicious recipes over and over again.

My Grape Québec

My Grape Québec
A Book

by Laura Bradbury

  • Publisher : Unknown Publisher
  • Release : 2020-04-02
  • Pages : 294
  • ISBN : 9781989784044
  • Language : En, Es, Fr & De
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The missing chapter in Laura and Franck's love story you've been waiting for. After their unexpected love affair in France, Laura and Franck are separated when she has to return to Canada. Can Franck get to Canada so they can reunite? Even if he can, can their fairytale romance survive the rigors of Canadian life? Enjoy Book Two in the #1 Bestselling Grape Series Laura has to say a gut-wrenching au revoir to Franck when she returns to Canada at the end of her exchange year. Nobody thinks they can survive as a couple with an ocean and a continent between them, and even they have to admit it doesn't look good. Laura is committed to starting her undergraduate degree in Montréal and not only does Franck not qualify to immigrate to Canada, but he's broke and has never even flown on an airplane before. Can Franck make it to Québec so they can be together again? If so, can their fairytale romance endure the reality of real life and a Canadian winter?

The Complete Italian Cookbook

The Complete Italian Cookbook
Essential Regional Cooking of Italy

by Manuela Mazzocco

  • Publisher : Rockridge Press
  • Release : 2020-04-28
  • Pages : 329
  • ISBN : 9781646114177
  • Language : En, Es, Fr & De
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From the heart of Italy directly to your table--110 authentic regional recipes Italian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, The Complete Italian Cookbook will help you make beloved dishes in your own kitchen with more than 100 authentic recipes from all over the country. Get a true taste of Italy with traditional recipes for appetizers and drinks, risottos and polentas, pastas and sauces, pizzas and breads, meat and seafood, and of course, desserts. If you've been searching for comprehensive Italian cookbooks that offer go-to recipes your Nonna would approve of, look no further--The Complete Italian Cookbook is your new passport to culinary adventures. Buon appetito! A standout among Italian cookbooks, this one includes: Classic recipes--You won't need other Italian cookbooks with 100+ time-honored recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Italian cuisine. Sample menus--Explore multi-course menus, including a Hearty Make-Ahead Supper, a Vegetarian Feast, and a Traditional Roman Supper. Regional tour--This book goes beyond other Italian cookbooks to offer a brief guide to each region's famous foods, like the peppers, figs, San Marzano tomatoes, and lemons the Amalfi Coast is known for. All Italian cookbooks should be this thorough! The Complete Italian Cookbook has everything you need to master the art of true regional cooking from the comfort of your home.

By the Shores of Silver Lake

By the Shores of Silver Lake
A Book

by Laura Ingalls Wilder

  • Publisher : Wildside Press LLC
  • Release : 2020-08-07
  • Pages : 213
  • ISBN : 1479452424
  • Language : En, Es, Fr & De
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Number five in the Little House Books series brings the Ingalls family further west in search of a new home. Dangers come from humans as they encounter claim jumping murderers and unpaid workers causing near riot. Meanwhile, Mary must come to grips with her new life as a blind person. “One of the phenomenal achievements in modern literature for children, a genuine chronicle of American life and of family life at their equal best. Through these books Laura Ingalls of the 1870’s and ‘80’s has stepped from the pages of the past into the flesh and blood reality of a chosen friend. . . . If our country can become great in humility, and can work earnestly to solve its own problems at the same time that it carries its share of world responsibilities, it will be through vision of our children, their integrity and idealism, gained in homes like the home in the ‘Little House’ books.” —The Horn Book “Any boy or girl who has access to all the books in the series will be the richer for their firsthand record of pioneer life in the opening West and for their warm-hearted human values.” —The New Yorker “The finest firsthand picture of American pioneer life ever written for children.” —San Francisco Chronicle “It is a matter of great satisfaction and a cause for gratitude that we can turn to such a group of stories as those of Mrs. Wilder. They ring true in every particular. Their authentic background, sensitive characterization, their fine integrity and spirit of sturdy independence, make them an invaluable addition to our list of genuine American stories.” —The New York Times

Jew-Ish: a Cookbook

Jew-Ish: a Cookbook
Reinvented Recipes from a Modern Mensch

by Jake Cohen

  • Publisher : Houghton Mifflin
  • Release : 2021-03-09
  • Pages : 272
  • ISBN : 035835398X
  • Language : En, Es, Fr & De
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100 updated classic and all-new Jewish-style recipes from a bright new star in the food community