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The Pioneer Woman Cooks

The Pioneer Woman Cooks
Recipes from an Accidental Country Girl

by Ree Drummond

  • Publisher : Harper Collins
  • Release : 2010-06-01
  • Pages : 256
  • ISBN : 0061959820
  • Language : En, Es, Fr & De
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Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Pioneer Woman

Pioneer Woman
Girl Meets Cowboy - A True Love Story

by Ree Drummond

  • Publisher : Pan Macmillan
  • Release : 2012-01-19
  • Pages : 352
  • ISBN : 1447211049
  • Language : En, Es, Fr & De
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Living the high life in LA – cocktail parties, exotic restaurants and a cosmopolitan boyfriend – Ree Drummond thinks she’s got it all figured out. But, try as she might, she can’t shake the feeling that something is missing. Returning to her hometown to get her life in order, Ree is struck by a bolt of lightning - a blue-eyed, strong-jawed, enigmatic cowboy. She calls him Marlboro Man, and though he’s a million miles away from anything she’s ever known before, their attraction is undeniable. But with her family coming apart at the seams, her ex-boyfriend still on the scene, and a new career waiting for her in the city, their courtship is far from simple. As life on the ranch beckons (complete with cows, horses, prairie fires and lots of manure), is she really ready to trade in her high heels for Wranglers? Heartwarming, funny and passionate, Pioneer Woman is a story of romance against the odds, and of how love can find you in the most unexpected places.

The Pioneer Woman Cooks—Super Easy!

The Pioneer Woman Cooks—Super Easy!
120 Shortcut Recipes for Dinners, Desserts, and More

by Ree Drummond

  • Publisher : HarperCollins
  • Release : 2021-10-19
  • Pages : 384
  • ISBN : 0062962779
  • Language : En, Es, Fr & De
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Bring the family together—and take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I’ve always loved cooking (and of course, eating!), it seems that more and more these days, I’m looking for ways to simplify my life in the kitchen. I find myself gravitating toward recipes that are delicious but don’t require a lot of prep or fuss, because they free me up to have more time (and energy) for other areas of my life. This also makes cooking less of a chore and more of a pleasure—exactly what cooking should be! The Pioneer Woman Cooks—Super Easy! will free you up and transform your cooking life as well, with 120 recipes that range from effortless breakfasts to breezy skillet meals to speedy soups to ready-in-minutes Tex-Mex delights, so you’ll have lots of options for any given meal. Many recipes in this cookbook call for step-saving (and sanity-saving) shortcuts that will revolutionize the time you spend making meals for your family, and all of them are utterly scrumptious! I’ve absolutely fallen in love with this new generation of recipes, including Butter Pecan French Toast, Buffalo Chicken Totchos, Speedy Dumpling Soup, Broccoli-Cheese Stromboli (so great for kids!), and an entire section of pastas and grains, such as One-Pot Sausage Pasta and colorful and fresh Hawaiian Shrimp Bowls. You’ll find yummy meals such as Pepperoni Fried Rice, Chicken-Fried Steak Fingers, and ultra-tasty Chicken Curry in a Hurry . . . as well as assemble-in-the-baking-dish casseroles, throw-together sheet pan suppers, and simply decadent desserts such as Mug Cakes, Coconut Cream Pie, and Brownie S’Mores Bars that you’ll dream about. There’s something for everyone in this cookbook, and not a single recipe, ingredient, or step is complicated or difficult. Now that’s the kind of cooking we can all get behind!

The Pioneer Woman Cooks: The New Frontier

The Pioneer Woman Cooks: The New Frontier
120 Fantastic Favorites for Everyday Eating

by Ree Drummond

  • Publisher : William Morrow Cookbooks
  • Release : 2019-10-22
  • Pages : 400
  • ISBN : 9780062561374
  • Language : En, Es, Fr & De
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The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!). Welcome to Ree’s new frontier! Much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s business has expanded, and her cooking has evolved. While she still cherishes her trademark family-friendly style of food, Ree’s been cooking up some incredible new dishes that reflect the flavors, colors, and texture she’s craving these days. The Pioneer Woman Cooks: The New Frontier features 120 brand new step-by-step recipes that inject fresh, exciting elements into Ree’s beloved comfort foods. From super-scrumptious breakfasts, to tasty soups and sandwiches, to doable and delicious suppers and sides—and, of course, a collection of irresistible sweets you’ll want to make immediately!—home cooks everywhere will discover an extensive list of must-make dishes the whole family will love. A wife, mother, and successful entrepreneur with a thriving business and popular social media presence, Ree knows exactly what it means to juggle life’s numerous demands simultaneously. Because the day-to-day can get pretty busy, she’s created diverse and delectable recipes to make breakfast, lunch, and dinner a little simpler by including solutions using a sheet pan, an Instant Pot, and a slow cooker, as well as her much-loved cast iron skillet and Dutch oven. And to reflect her own occasional adventures in carb cutting, Ree shares 50 of the most luscious “lower”-carb recipes you’ll ever taste, designed to mix in with hearty recipes her longtime fans have come to love. In The Pioneer Woman Cooks: The New Frontier you can explore an amazing and eclectic mix of traditional and new including: Portobello Bun Burgers (revolutionary) Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!) Cheesy Lasagna Soup (so family friendly) Fried Red Tomato Sandwich (delicious, with pesto mayo and whole basil leaves) ”Everything” Parmesan Crisps (an irresistible low-carb snack) Zucchini Caprese Sliders (a pretty and tasty low-carb delight) Blueberry Ricotta Crostini (gorgeous party food!) Teriyaki Shrimp and Pineapple Parcels (the NEW way to stir fry) Mean Green Mac & Cheese (mac & cheese + veggies = score!) Ranch Pork Chop Sheet Pan Supper (kids will love to make it) Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish) Ice Cream Bonbons (smaller bites, to satisfy quick cravings) 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!) Caramel Apple Quesadillas (beyond belief) Ree mixes dazzling new dishes with plenty of kitchen and organizational tips, plus advice to help you optimize your time and space in the kitchen so that you can enjoy time with your family! Filled with sensational food that is both sophisticated and down-home (and oh-so-easy to make and bake), The Pioneer Woman Cooks: The New Frontier offers a whole new world of ”scrumptious” for you to explore!

The Pioneer Woman Cooks: A Year of Holidays

The Pioneer Woman Cooks: A Year of Holidays
140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

by Ree Drummond

  • Publisher : William Morrow Cookbooks
  • Release : 2013-10-29
  • Pages : 387
  • ISBN : 9780062225221
  • Language : En, Es, Fr & De
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"Holiday favorites for all year round, from the #1 New York times bestselling author and Food Network personality"--

The Pioneer Woman Cooks: Food from My Frontier

The Pioneer Woman Cooks: Food from My Frontier
A Book

by Ree Drummond

  • Publisher : William Morrow Cookbooks
  • Release : 2012-03-13
  • Pages : 304
  • ISBN : 9780061997181
  • Language : En, Es, Fr & De
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A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.

The Pioneer Woman Cooks: Dinnertime

The Pioneer Woman Cooks: Dinnertime
Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

by Ree Drummond

  • Publisher : HarperCollins
  • Release : 2015-10-20
  • Pages : 400
  • ISBN : 0062225251
  • Language : En, Es, Fr & De
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The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner. You’ll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts—literally the icing on the cake. Filled with Ree’s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime is the go-to cookbook every home cook can rely on for any—and every—night of the week.

The Pioneer Woman Cooks: Come and Get It!

The Pioneer Woman Cooks: Come and Get It!
Simple, Scrumptious Recipes for Crazy Busy Lives

by Ree Drummond

  • Publisher : HarperCollins
  • Release : 2017-10-24
  • Pages : 400
  • ISBN : 0062225278
  • Language : En, Es, Fr & De
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#1 New York Times Bestseller GoodReads Choice Award Semi Finalist For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeeeeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving up hearty, satisfying food (that tastes amazing!) day after day, week after week without falling into a rut and relying on the same old rotation of meals. Cooking should be fun, rewarding, and it definitely should feed your soul (and feed the people in your household in the process)! Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks. (And let's not forget the glue that holds it all together: desserts! There are some dandies in here, friends.) With a mix of categories and flavors that will please everyone, this book has everything you need to whip up delicious, downhome recipes that you can get on the table without a lot of stress. Now that's something to get excited about!

The Pioneer Woman Cooks: The New Frontier

The Pioneer Woman Cooks: The New Frontier
112 Fantastic Favorites for Everyday Eating

by Ree Drummond

  • Publisher : HarperCollins
  • Release : 2019-10-22
  • Pages : 384
  • ISBN : 0062561383
  • Language : En, Es, Fr & De
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The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!). Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s schedule is crazier than ever…and through it all, her cooking has evolved. While she and her family still love all the hearty comfort foods they’re accustomed to, Ree’s been cooking up some incredible new dishes that reflect the flavors, colors, and texture she’s craving these days. The Pioneer Woman Cooks: The New Frontier features 112 brand new step-by-step recipes that bring fresh, exciting elements into your everyday meals. From super-scrumptious breakfasts, to satisfying soups and sandwiches, to deliciously doable suppers and sides—and, of course, a collection of irresistible sweets you’ll want to make immediately!—these pages will deliver a big list of fabulous new dishes for you to add to your repertoire. A wife of a cowboy, mother of growing kids, and a businesswoman with a packed work schedule, Ree knows exactly what it means to juggle life’s numerous demands simultaneously. The recipes in this book use everything from a skillet to a Dutch oven to an Instant Pot, so you’ll have a mix of options to suit your own timeframe. And to reflect her own occasional adventures in carb cutting, Ree shares dozens of luscious lower-carb options for those days you want to eat a little lighter without sacrificing flavor. In The Pioneer Woman Cooks: The New Frontier you can explore an amazing and eclectic mix of traditional and new, including: • Portobello Bun Burgers (revolutionary) • Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!) • Lasagna Soup (so family friendly) • Fried Tomato Sandwich (with pesto mayo and whole basil leaves) • Parmesan Crisps (an irresistible low-carb snack) • Zucchini Caprese Sliders (a pretty and tasty low-carb delight) • Blueberry Ricotta Crostini (gorgeous party food!) • Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry) • Mean Green Mac and Cheese (mac & cheese + veggies = score!) • Ranch Pork Chop Supper (kids will love to make it) • Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish) • Ice Cream Bonbons (smaller bites, to satisfy quick cravings) • 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!) • Caramel Apple Quesadillas (beyond belief) Filled with endless variations, ingredient discussions, and equipment suggestions sprinkled among sensational recipes that offer a mix of refined and down-home, The Pioneer Woman Cooks: The New Frontier offers a whole new world of “scrumptious” for you to explore!

The Pioneer Woman Cooks: Come and Get It!

The Pioneer Woman Cooks: Come and Get It!
Simple, Scrumptious Recipes for Crazy Busy Lives

by Ree Drummond

  • Publisher : William Morrow Cookbooks
  • Release : 2017-10-24
  • Pages : 400
  • ISBN : 9780062225269
  • Language : En, Es, Fr & De
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#1 New York Times Bestseller GoodReads Choice Award Semi Finalist For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeeeeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving up hearty, satisfying food (that tastes amazing!) day after day, week after week without falling into a rut and relying on the same old rotation of meals. Cooking should be fun, rewarding, and it definitely should feed your soul (and feed the people in your household in the process)! Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks. (And let's not forget the glue that holds it all together: desserts! There are some dandies in here, friends.) With a mix of categories and flavors that will please everyone, this book has everything you need to whip up delicious, downhome recipes that you can get on the table without a lot of stress. Now that's something to get excited about!

Writing the Pioneer Woman

Writing the Pioneer Woman
A Book

by Janet Floyd

  • Publisher : University of Missouri Press
  • Release : 2002
  • Pages : 228
  • ISBN : 0826262651
  • Language : En, Es, Fr & De
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Focusing on a series of autobiographical texts, published and private, well known and obscure, Writing the Pioneer Woman examines the writing of domestic life on the nineteenth-century North American frontier. In an attempt to determine the meanings found in the pioneer woman's everyday writings -- from records of recipes to descriptions of washing floors -- Janet Floyd explores domestic details in the autobiographical writing of British and Anglo-American female emigrants.

Frontier Follies

Frontier Follies
Adventures in Marriage and Motherhood in the Middle of Nowhere

by Ree Drummond

  • Publisher : William Morrow
  • Release : 2020-11-17
  • Pages : 352
  • ISBN : 9780062962751
  • Language : En, Es, Fr & De
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A warm, hilarious collection of stories and reflections on motherhood from the #1 New York Times bestselling author, photographer, businesswoman, and star of the Food Network show The Pioneer Woman, Ree Drummond. From her beginnings as an early blogger, Ree Drummond has become a household name with a passionate following of devoted fans. On her blog, in her magazine, and on her cooking show, Ree shares recipes, tales of her adventures in the country, and stories of everyday life with her four children and cowboy/rancher husband. In this down-to-earth and charming book written especially for Mother's Day, Ree shares real-life anecdotes about parenting from her own unique vantage point. While her busy life is constantly full of new surprises, what's most important to her is family. Over the years she's learned a few things about balancing motherhood with a million other things, and now she offers the wisdom of her experiences--the ups, the downs, the bumps in the road, the laughter and the tears--in stories brimming with the relatable wit and humor found in her cookbooks and her bestselling love story, The Pioneer Woman: Black Heels to Tractor Wheels. A celebration of motherhood, family, love, and laughter, Untitled is a keepsake to treasure and share with the wonderful women in your life.

The Pioneer Woman Cooks: A Year of Holidays

The Pioneer Woman Cooks: A Year of Holidays
140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

by Ree Drummond

  • Publisher : Harper Collins
  • Release : 2013-10-29
  • Pages : 100
  • ISBN : 0062225235
  • Language : En, Es, Fr & De
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The Pioneer Woman Cooks: A Year of Holidays by Ree Drummond has descriptive copy which is not yet available from the Publisher.

Trials of the Earth

Trials of the Earth
The True Story of a Pioneer Woman

by Mary Mann Hamilton

  • Publisher : Hachette UK
  • Release : 2016-07-12
  • Pages : 336
  • ISBN : 0316341363
  • Language : En, Es, Fr & De
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The astonishing first-person account of Mississippi pioneer woman struggling to survive, protect her family, and make a home in the early American South. Near the end of her life, Mary Mann Hamilton (1866 - c.1936) began recording her experiences in the backwoods of the Mississippi Delta. The result is this astonishing first-person account of a pioneer woman who braved grueling work, profound tragedy, and a pitiless wilderness (she and her family faced floods, tornadoes, fires, bears, panthers, and snakes) to protect her home in the early American South. An early draft of Trials of the Earth was submitted to a writers' competition sponsored by Little, Brown in 1933. It didn't win, and we almost lost the chance to bring this raw, vivid narrative to readers. Eighty-three years later, in partnership with Mary Mann Hamilton's descendants, we're proud to share this irreplaceable piece of American history. Written in spare, rich prose, Trials of the Earth is a precious record of one woman's extraordinary endurance and courage that will resonate with readers of history and fiction alike.

Charlie and the Christmas Kitty

Charlie and the Christmas Kitty
A Book

by Ree Drummond

  • Publisher : Harper Collins
  • Release : 2014-11-04
  • Pages : 40
  • ISBN : 0062101633
  • Language : En, Es, Fr & De
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Ree Drummond, the #1 New York Times bestselling author of the Pioneer Woman Cooks series of books, and her lovable hound Charlie are back just in time for the holidays in Charlie and the Christmas Kitty. With expressive illustrations by Diane deGroat, a delicious recipe from Ree Drummond, and the hilarious antics of Charlie, this makes an excellent gift. In this follow-up to the New York Times bestselling picture book Charlie the Ranch Dog, Ree Drummond—the Pioneer Woman herself—delivers a story about getting into the holiday spirit and finding the good in all. Even though Charlie may not have put a kitty on his Christmas list, he learns that if you keep an open heart, new friends can come in unexpected packages. Why is there a great big tree in the house?!? And why are all these boxes underneath it? Hey—what is that?!? Where did it come from? Uh-oh. This isn't good. . . . This isn't good at all!

The Pioneer Woman Cooks: Come and Get It!

The Pioneer Woman Cooks: Come and Get It!
Simple, Scrumptious Recipes for Crazy Busy Lives

by Ree Drummond

  • Publisher : HarperCollins
  • Release : 2017-10-31
  • Pages : 400
  • ISBN : 0062846221
  • Language : En, Es, Fr & De
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#1 New York Times Bestseller Crazy delicious recipes for your crazy busy life from the #1 New York Times bestselling author and Food Network favorite, Ree Drummond the Pioneer Woman. For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeeeeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving up hearty, satisfying food (that tastes amazing!) day after day, week after week without falling into a rut and relying on the same old rotation of meals. Cooking should be fun, rewarding, and it definitely should feed your soul (and feed the people in your household in the process)! Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks. (And let's not forget the glue that holds it all together: desserts! There are some dandies in here, friends.) With a mix of categories and flavors that will please everyone, this book has everything you need to whip up delicious, downhome recipes that you can get on the table without a lot of stress. Now that's something to get excited about!

The Pioneer Woman Cooks: A Year of Holidays (Enhanced Edition)

The Pioneer Woman Cooks: A Year of Holidays (Enhanced Edition)
140 Step-by-Step Recipes for Simple, Scrumptious Celebrations

by Ree Drummond

  • Publisher : Harper Collins
  • Release : 2013-11-12
  • Pages : 400
  • ISBN : 0062324047
  • Language : En, Es, Fr & De
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This enhanced edition includes videos of Ree demonstrating some of her favorite recipes from the book … in her own kitchen! Ree Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year. Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights. Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends. Enjoy holidays all year ’round...Pioneer Woman style!

The Pioneer Woman Cooks

The Pioneer Woman Cooks
Dinnertime : Comfort Classics, Freezer Food, 16-minute Meals, and Other Delicious Ways to Solve Supper!

by Ree Drummond

  • Publisher : William Morrow
  • Release : 2015
  • Pages : 400
  • ISBN : 9780062441690
  • Language : En, Es, Fr & De
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The Pioneer Woman Cooks: Food from My Frontier (Enhanced)

The Pioneer Woman Cooks: Food from My Frontier (Enhanced)
A Book

by Ree Drummond

  • Publisher : Harper Collins
  • Release : 2012-03-27
  • Pages : 304
  • ISBN : 0062206222
  • Language : En, Es, Fr & De
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The enhanced e-book edition of The Pioneer Woman Cooks: Food from My Frontier gives you behind-the-scenes access to Ree at home on her ranch. In it you'll find videos of Ree cooking a bunch of her favorite recipes, six recipes not found in the book, and Ree's list of her favorite movies and songs to cook to. I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself. The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way. In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.) I hope you enjoy, devour, and love this book. I sure did love making it for you.

Pioneer Woman

Pioneer Woman
A Canadian Character Type

by Elizabeth Helen Thompson

  • Publisher : McGill-Queen's Press - MQUP
  • Release : 1991
  • Pages : 199
  • ISBN : 9780773508323
  • Language : En, Es, Fr & De
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In The Backwoods of Canada and The Canadian Settler's Guide, Catherine Parr Traill described a pioneer woman's role on the Ontario frontier, presenting an idealized portrait of the Canadian woman pioneer in the mid-nineteenth century. By transposing this figure into fiction, Traill managed to create what was, in effect, a new fictional character type: the pioneer woman.