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Transgenic Technology Based Value Addition in Plant Biotechnology

Transgenic Technology Based Value Addition in Plant Biotechnology
A Book

by Usha Kiran,Malik Zainul Abdin,Kamaluddin

  • Publisher : Academic Press
  • Release : 2020-06-19
  • Pages : 342
  • ISBN : 012818633X
  • Language : En, Es, Fr & De
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Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-by-step methods on genome editing techniques and a range of potential applications, from improving crop yield to increasing therapeutic efficacy, this book is a one-stop reference for plant gene editing technologies. It will be of particular interest to researchers interested in plant biotechnology and plant genetics, as well as agricultural scientists and those concerned with medicinal plants. Includes step-by-step methods to assist students and researchers with genome editing and bioinformatics tools Highlights a number of applications of plant biotechnology, including how to achieve desired traits, such as improved crop yield Discusses principles, methodology and applications of transgenic technologies

Recent Advancements in Gene Expression and Enabling Technologies in Crop Plants

Recent Advancements in Gene Expression and Enabling Technologies in Crop Plants
A Book

by Kasi Azhakanandam,Aron Silverstone,Henry Daniell,Michael R. Davey

  • Publisher : Springer
  • Release : 2015-03-03
  • Pages : 455
  • ISBN : 1493922025
  • Language : En, Es, Fr & De
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In this book, authors who are experts in their fields describe current advances on commercial crops and key enabling technologies that will underpin future advances in biotechnology. They discuss state of the art discoveries as well as future challenges. Tremendous progress has been made in introducing novel genes and traits into plant genomes since the first creation of transgenic plants thirty years ago, and the first commercialization of genetically modified maize in 1996. Consequently, cultivation of biotech crops with useful traits has increased more than 100-fold from 1.7 million hectares in 1996 to over 175 million hectares globally in 2013. This achievement has been made possible by continued advances in understanding the basic molecular biology of regulatory sequences to modulate gene expression, enhancement of protein synthesis and new technologies for transformation of crop plants. This book has three sections that encompass knowledge on genetically modified (GM) food crops that are currently used by consumers, those that are anticipated to reach the market place in the near future and enabling technologies that will facilitate the development of next generation GM crops. Section I focuses only on genetically modified maize and soybean (3 chapters each), while Section II discusses the GM food crops rice, wheat, sorghum, vegetables and sugar cane. Section III covers exciting recent developments in several novel enabling technologies, including gene targeting, minichromosomes, and in planta transient expression systems.

Plant Biotechnology

Plant Biotechnology
A Book

by Ashok Kumar

  • Publisher : Discovery Publishing House
  • Release : 2006
  • Pages : 314
  • ISBN : 9788183561327
  • Language : En, Es, Fr & De
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Contents: Introduction, Product Development, Biotechnology Value to Cereals, Molecular Biological Tools in Plant Breeding, Assessment and Legislative Issues, Genetically Improved Food, Nutritional Enhancement of Plant Foods, Stress Tolerance, Molecular Farming, Genetic Improvement of Crops, Genes in Growth and Development, Seeds Technology in Agriculture.

Plant Biotechnology

Plant Biotechnology
Perspectives and Prospects, Festschrift in Honour of Prof. C.P. Malik

by Pravin Chandra Trivedi

  • Publisher : Pointer Publishers
  • Release : 2006
  • Pages : 436
  • ISBN : 9788171324460
  • Language : En, Es, Fr & De
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Rapid Advances In The Field Of Biotechnology Have Brought Revolutionary Changes In Agriculture, Health Care And Environmental Science. Biotechnology Has Been Promoted By Many As Being Essential For Human Survival, And As A Technology That Will Improve The Quality Of Life In Every Country. Plant Biotechnology Has Affected All Aspects Of Human Life. Plant Biotechnology-Perspectives And Prospects-Incorporates Review And Research Articles On Varied Aspects Of Plant Biotechnology In 20 Chapters. One Section Deals With Genetic Manipulation Of Photosynthesis In Higher Plants; Transgenic Vegetables For Pharmaceutical And Industrial Applications; Agricultural Genomics And Molecular Manipulation Of Carbon Dioxide Assimilation In Crop Plants. The Major Section On Tissue Culture Includes Articles On In Vitro Production And Utilisation Of Haploids/Doubled Haploids In Rice; Conventional And Biotechnological Methods Of Propagation In Oaks; Orchid Roots And In Vitro Regeneration; Multiple Bud Formation And Plant Regeneration In Aquatic Ferns; Tissue Culture Of Medicinal Plants; Micropropagation Of Fabaceous Woody Species; Biotechnology Of Chlorophyton Borivilianum; Hairy Root Cultures And On The In Vitro Effects Of Polyamine In Shootlet Proliferation In Sugarcane. One Article Is On Important Challenges In Crop Plant Biology And Provides Future Thrusts To Mitigate Hunger And Poverty In The World. The Section On Stress Includes Articles On Molecular Biology And Physiology Of Stress Tolerance And Micronutrients And Their Bioavailability To Overcome Hidden Hunger. An Account Related To Biotechnological Potential Of Cellulases From Extremophiles Provides Useful And Current Knowledge On The Subject. An Article On Protection Of Biodiversity And Traditional Knowledge And Another On The Role Of Biotechnology In The Protection Of Intellectual Property Rights Have Added To The Value Of The Book. This Book Will Be Highly Beneficial To Students, Teachers And Research Workers In The Field Of Plant Biotechnology, Agriculture And Plant Science.

Transgenic Plant Technology for Remediation of Toxic Metals and Metalloids

Transgenic Plant Technology for Remediation of Toxic Metals and Metalloids
A Book

by M.N.V. Prasad

  • Publisher : Academic Press
  • Release : 2018-11-20
  • Pages : 564
  • ISBN : 0128143908
  • Language : En, Es, Fr & De
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Transgenic Plant Technology for Remediation of Toxic Metals and Metalloids covers all the technical aspects of gene transfer, from molecular methods, to field performance using a wide range of plants and diverse abiotic stress factors. It describes methodologies that are well established as a key resource for researchers, as well as a tool for training technicians and students. This book is an essential reference for those in the plant sciences, forestry, agriculture, microbiology, environmental biology and plant biotechnology, and those using transgenic plant models in such areas as molecular and cell biology, developmental biology, stress physiology and phytoremediation. Provides in-depth coverage of transgenic plant technology for environmental problems Discusses background and an introduction to techniques and salient protocols using specific plants systems Includes emerging strategies for application of transgenic plans in remediation

Current Developments in Biotechnology and Bioengineering

Current Developments in Biotechnology and Bioengineering
Crop Modification, Nutrition, and Food Production

by Suresh Kumar Dubey,Ashok Pandey,Rajender Singh Sangwan

  • Publisher : Elsevier
  • Release : 2016-09-17
  • Pages : 308
  • ISBN : 0444636722
  • Language : En, Es, Fr & De
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Current Developments in Biotechnology and Bioengineering: Crop Modification, Nutrition, and Food Production provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends, presenting data-based scientific knowledge on agribiotechnology and describing world agriculture and the role biotechnology can play in ensuring food security over the next fifty years. The book discusses the effects of climate change in agriculture and the resultant emergence of new crops, including drought tolerant and more nutritious plants. In addition, the book discusses insect and virus resistance in plants and outlines plant metabolic engineering for agriculture, genetically engineered plants, and microbial diseases. Highlights recent developments in agriculture due to biotechnology Relates the effect of climate change in agriculture to the development of new crops Describes the application of metabolic engineering in the development of new genetically modified plants

Plant Biotechnology

Plant Biotechnology
A Book

by C.B. Nirmala,G. Rajalakshmi,Chandra Karthik

  • Publisher : MJP Publisher
  • Release : 2019-06-11
  • Pages : 402
  • ISBN : 9876543210XXX
  • Language : En, Es, Fr & De
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PART I PLANT GENOME ORGANIZATION NUCLEAR GENOME CHLOROPLAST AND ITS GENOME MITOCHONDRION AND ITS GENOME TRANSPORTABLE ELEMENTS Part II PLANT GROWTH AND REGULATION OF GENE EXPRESSION GROWTH HORMONES REGULATION OF GENE EXPRESSION DURING PLANT DEVELOPMENT PHYTOCHROMESEED STORAGE PROTEINSINDUCIBLE CONTROL OF GENE EXPRESSION PART III APPLIED PLANT BIOTECHNOLOGY PLANT TISSUE CULTURE TRANSGENIC PLANTS MOLECULAR PHARMING Review Questions Glossary References Index

Plant Biotechnology 2002 and Beyond

Plant Biotechnology 2002 and Beyond
Proceedings of the 10th Iaptcamp;B Congress, June 23-28, 2002, Orlando, Florida, USA

by International Association for Plant Tissue Culture & Biotechnology. International Congress,Fla.) International Association of Plant Tissue Culture and Biotechnology. International Congress (10th : 2002 : Orlando

  • Publisher : Springer Science & Business Media
  • Release : 2003-01-31
  • Pages : 619
  • ISBN : 9781402011269
  • Language : En, Es, Fr & De
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The 10th IAPTC&B Congress, Plant Biotechnology 2002 and Beyond, was held June 23-28, 2002, at Disney's Coronado Springs Resort, in Orlando, Florida, USA. It was attended by 1,176 scientists from 54 countries. The best and brightest stars of international plant biotechnology headlined the scientific program. It included the opening address by the President of the IAPTC&B, 14 plenary lectures, and 111 keynote lectures and contributed papers presented in 17 symposia covering all aspects of plant biotechnology. More than 500 posters supplemented the formal program. The distinguished speakers described, discussed and debated not only the best of science that has been done or is being done, but also how the power of plant biotechnology can be harnessed to meet future challenges and needs. The program was focused on what is new and what is exciting, what is state of the art, and what is on the cutting edge of science and technology. In keeping with the international mandate of the IAPTC&B, 73 of the 125 speakers were from outside the United States, representing 27 countries from every region of the world. The 10th IAPTC&B Congress was a truly world-class event. The IAPTC&B, founded in 1963 at the first international conference of plant tissue culture organized by Philip White in the United States, currently has over 1,500 members in 85 countries. It is the largest, oldest, and the most comprehensive international professional organization in the field of plant biotechnology. The IAPTC&B has served the plant biotechnology community well through its many active national chapters throughout the World, by maintaining and disseminating a membership list and a website, by the publication of an official journal (formerly the Newsletter), and by organizing quadrennial international congresses in France (1970), the United Kingdom (1974), Canada (1978), Japan (1982), the United States (1963, 1986, 2002), The Netherlands (1990), Italy (1994), and Israel (1998). In addition, the IAPTC&B has a long tradition of publishing the proceedings of its congresses. Individually, these volumes have provided authoritative quadrennial reports of the status of international plant biotechnology. Collectively, they document the history of plant biotechnology during the 20th century. They are indeed a valuable resource. We are pleased to continue this tradition by publishing this proceedings volume of the 10th IAPTC&B Congress. Regrettably, we are not able to publish seven of the lectures in full (only their abstracts are included). The American and Canadian chapters of the IAPTC&B, the Plant Section of the Society for In Vitro Biology, and the University of Florida hosted the 10th IAPTC&B Congress. The Congress was a true partnership between academia and industry, and was generously supported by both groups (see list of donors/sponsors on back cover). A number of prominent international biotechnology companies and publishers participated in the very successful Science and Technology Exhibit (see accompanying list of exhibitors) The IAPTC&B awarded 84 fellowships to young scientists from 31 countries (see accompanying list of fellowship recipients) to support their participation in the Congress.

Genetic Modification of Plants

Genetic Modification of Plants
Agriculture, Horticulture and Forestry

by Frank Kempken,Christian Jung

  • Publisher : Springer Science & Business Media
  • Release : 2009-12-15
  • Pages : 675
  • ISBN : 9783642023910
  • Language : En, Es, Fr & De
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Conceived with the aim of sorting fact from fiction over genetically modified (GM) crops, this book brings together the knowledge of 30 specialists in the field of transgenic plants. It covers the generation and detection of these plants as well as the genetic traits conferred on transgenic plants. In addition, the book looks at a wide variety of crops, ornamental plants and tree species that are subject to genetic modifications, assessing the risks involved in genetic modification as well as the potential economic benefits of the technology in specific cases. The book’s structure, with fully cross-referenced chapters, gives readers a quick access to specific topics, whether that is comprehensive data on particular species of ornamentals, or coverage of the socioeconomic implications of GM technology. With an increasing demand for bioenergy, and the necessary higher yields relying on wider genetic variation, this book supplies all the technical details required to move forward to a new era in agriculture.

Climate Change, Photosynthesis and Advanced Biofuels

Climate Change, Photosynthesis and Advanced Biofuels
The Role of Biotechnology in the Production of Value-added Plant Bio-products

by Ashwani Kumar,Yuan-Yeu Yau,Shinjiro Ogita,Renate Scheibe

  • Publisher : Springer Nature
  • Release : 2020-08-31
  • Pages : 490
  • ISBN : 9811552282
  • Language : En, Es, Fr & De
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The use of fossil fuels results in rising CO2 and other greenhouse gas (GHG) emissions, causing global temperature rise and climate change that will negatively impact human health, the food supply, and eventually worsen hunger and misery. Presently, fossil fuels meet 88% of the energy demand, resulting in rising CO2/GHG emissions at alarming rates. The increased use of biofuels would help to mitigate climate change. Efficiently designing methods for the production of biofuels and plant-derived high-value products requires a deeper understanding of photosynthetic processes as a prerequisite for applying novel biotechnologies. Accordingly, this book provides ample information and a wealth of illustrative examples. The book’s eighteen richly illustrated chapters are divided into three thematic parts. I: Photosynthesis and Biomass Production under Changing Conditions, II: Microalgae and Engineered Crops for Production of Biofuels and High-value Products, and III: Genetic Resources and Engineering Methods to Improve Crop Plants. Readers will find the latest information on the molecular basis of photosynthetic processes in plants (including the regulatory principles that allow plants to maintain homeostasis under changing conditions), stress resistance and synthetic pathways. In addition, the basic principles of important biotechnologies, as well as examples of specially designed crops capable of growing under stress conditions with improved productivity, are presented. The book sets the course for future research in the field of biofuel development and production and provides both general and specific information for students, teachers, academic researchers, industrial teams, and general readers who are interested in new developments concerning the production of biofuels with value-added properties.

Transgenic Crops

Transgenic Crops
Emerging Trends and Future Perspectives

by Muhammad Sarwar Khan,Kauser Abdulla Malik

  • Publisher : BoD – Books on Demand
  • Release : 2019-10-23
  • Pages : 142
  • ISBN : 1839624922
  • Language : En, Es, Fr & De
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Transgenic crops are the basis of modern agricultural biotechnology. Traits impossible to introduce by conventional breeding techniques are tailored in crops using genetic manipulation and transformation approaches. Using the technology, agronomic and medicinal traits have been developed in plants. The pace of -omics with robust methods for gene discovery and genome sequencing and more recently the use of CRISPR/Cas and gRNA/Cas technologies have widened this field to improve the genetic makeup of crops. Identification of transformation events and biosafety assessment of the introduced traits are vital for stewardship and acceptability of transgenic crops.

Phytosfere'99 - Highlights in European Plant Biotechnology Research and Technology Transfer

Phytosfere'99 - Highlights in European Plant Biotechnology Research and Technology Transfer
A Book

by G.E. de Vries,K. Metzlaff

  • Publisher : Elsevier
  • Release : 2000-11-07
  • Pages : 294
  • ISBN : 9780080538990
  • Language : En, Es, Fr & De
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Humans face the challenge of producing enough food to meet the demands imposed by economic, biological and agricultural factors: rising population; rising income; and an expectation of higher quality food and a more diverse diet; decreasing amount of land available for food production; lowering environmental impact of agricultural practices and preserving biodiversity. Biotechnology is one of the most exciting and dynamic industries of our day. It offers us the possibility of reducing our dependence on intensive farming. Plant biotechnology is central to the search for effective, environmentally safe and economically sound alternatives to the use of chemical pesticides and the exhaustion of natural resources. Today, applied plant science has four overall goals: increased crop yield, improved crop quality, reducing production costs and reducing negative environmental impact. Biotechnology is proving its value in meeting these goals. It offers farmers higher yielding crops with lower costs of production and new outlets such as nutraceuticals and crop-based bio-factories. It offers the European economy the potential of high quality, knowledge based job creation and the European consumer better quality, tastier and more nutritious food. Though there is public concern of genetic engineering, those who are close to the science understand that this is the next big frontier to be crossed. The potential and opportunities offered by plant biotechnology must not be missed. We must go forward on that basis rather than turning our backs on the science. Phytosfere'99 provides a comprehensive overview for plant biotechnology. It combines specific scientific articles, review articles and comments from outside people on it, which is unique in European Literature.

Forages, Volume 2

Forages, Volume 2
The Science of Grassland Agriculture

by Kenneth J. Moore,Michael Collins,C. Jerry Nelson,Daren D. Redfearn

  • Publisher : John Wiley & Sons
  • Release : 2020-05-29
  • Pages : 968
  • ISBN : 1119436613
  • Language : En, Es, Fr & De
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Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Plant Cyclotides

Plant Cyclotides
A Book

by Anonim

  • Publisher : Academic Press
  • Release : 2015-11-24
  • Pages : 370
  • ISBN : 0128007974
  • Language : En, Es, Fr & De
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Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. Currently in its 76th volume, the series features several reviews by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology and ecology. Publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences Contains commentary by recognized experts on all aspects of plant genetics, biochemistry, cell biology, molecular biology, physiology, and ecology This volume features reviews of the fast moving field of plant cyclotides

Advanced Microbial Biotechnologies For Sustainable Agriculture

Advanced Microbial Biotechnologies For Sustainable Agriculture
A Book

by Ying Ma,Miroslav Vosatka,Christopher Rensing,Helena Freitas

  • Publisher : Frontiers Media SA
  • Release : 2021-05-25
  • Pages : 129
  • ISBN : 2889668088
  • Language : En, Es, Fr & De
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Cereal Biotechnology

Cereal Biotechnology
A Book

by P C Morris,J H Bryce

  • Publisher : Woodhead Publishing
  • Release : 2000-07-26
  • Pages : 264
  • ISBN : 1855736276
  • Language : En, Es, Fr & De
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Genetic modification is one of the most important and controversial issues facing the food industry – nowhere more so than in cereal production and processing. Cereals provide the cornerstone of the world's diet, of which 50% comes from wheat, maize and rice. This major work explains the techniques involved and their enormous potential for food producers and consumers, from cereal breeding to milling, baking and brewing. It also explains how this new technology is regulated, the methods for assessing its potential risks, and the ways that cereal biotechnology can add value, from weed control and disease resistance to improved nutritional properties, processing functionality and product quality in food processing. Much has been written on this significant issue, but until now there has been no guide for both those on the academic side and those working in the industry itself. By examining both sides of the coin, this book bridges the gap between these groups, giving each a greater awareness of the other's role, a more rounded picture of the business and an increased understanding of all the issues at stake. Cereal Biotechnology is an authoritative reference for food processors on a key new technology, an essential guide for biotechnologists on the range of commercial applications within cereals processing, and a vital contribution to the debate for all those concerned with genetic modification in food processing. A comprehensive account of the theory and practice of cereal biotechnology A detailed explanation of product development, specific applications and current regulation An analysis of the potential added value benefit for both producers and consumers

Industrial Biotechnology

Industrial Biotechnology
Plant Systems, Resources and Products

by Mukesh Yadav,Vikas Kumar,Nirmala Sehrawat

  • Publisher : Walter de Gruyter GmbH & Co KG
  • Release : 2019-10-08
  • Pages : 234
  • ISBN : 3110563541
  • Language : En, Es, Fr & De
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Industrial Biotechnology summarizes different aspects of plant biotechnology such as using plants as sustainable resources, phytomedical applications, phytoremedation and genetic engineering of plant systems. These topics are discussed from an academic as well industrial perspective and thus highlight recent developments but also practical aspects of modern biotechnology.

Transgenic Plants

Transgenic Plants
A Book

by Esra Galun,Adina Breiman

  • Publisher : World Scientific
  • Release : 1997-10-13
  • Pages : 392
  • ISBN : 1783262540
  • Language : En, Es, Fr & De
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This book comes with an Appendix on Intellectual Properties and Commercialisation of Transgenic Plants by John Barton (Stanford University Law School) This timely and important book presents the essence of transgenic plant production. This activity is being pursued by many investigators and interesting results are rapidly accumulating. The basic methodologies have been developed and the transformation of additional plant species is more an “engineering”/biotechnology problem than a matter of developing new scientific concepts. This book reviews the available methodologies and devotes chapters to transgenic plants that were produced for crop improvement and for yielding valuable products. Also, information is provided on the ability to regulate the expression of alien genes in specific organs and in response to defined effectors and environmental conditions. Finally, transgenic plants may have commercial value, therefore the issues of intellectual property and other aspects of commercialisation are handled in a special appendix. In addition to providing a comprehensive overview of transgenic plant production for investigators engaged in a specific niche of this endeavour, this book will be of interest to all students of plant biology and to those who consider producing transgenic plants in the future. Plant breeders and commercial companies engaged in seed production will definitely benefit from this book. Contents:The Concept: Integration and Expression of Alien Genes in Transgenic PlantsTransformation ApproachesTools for Genetic TransformationRegulation of Heterologous Gene ExpressionCrop ImprovementManufacture of Valuable ProductsBenefits and Risks of Producing Transgenic PlantsAppendix: Intellectual Property and Regulatory Requirements Affecting the Commercialisation of Transgenic Plants Readership: Researchers and students in plant biology (especially plant molecular genetics & biotechnology), plant breeders and commercial biotechnology companies. Keywords:Transgenic Plants;Biotechnology

Metabolic Adaptations in Plants During Abiotic Stress

Metabolic Adaptations in Plants During Abiotic Stress
A Book

by Akula Ramakrishna,Sarvajeet Singh Gill

  • Publisher : CRC Press
  • Release : 2018-12-07
  • Pages : 420
  • ISBN : 1351676822
  • Language : En, Es, Fr & De
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Key features: Serves as a cutting-edge resource for researchers and students who are studying plant abiotic stress tolerance and crop improvement through metabolic adaptations Presents the latest trends and developments in the field of metabolic engineering and abiotic stress tolerance Addresses the adaptation of plants to climatic changes Gives special attention to emerging topics such as the role of secondary metabolites, small RNA mediated regulation and signaling molecule responses to stresses Provides extensive references that serve as entry points for further research Metabolic Adaptations in Plants during Abiotic Stress covers a topic of past, present and future interest for both scientists and policy makers as the global challenge of climate change is addressed. Understanding the mechanisms of plant adaptation to environmental stresses can provide the necessary tools needed to take action to protect them, and hence ourselves. This book brings together recent findings about metabolic adaptations during abiotic stress and in diverse areas of plant adaptation. It covers not only the published results, but also introduces new concepts and findings to offer original views on the perspectives and challenges in this field.

Emerging Technologies for Biorefineries, Biofuels, and Value-Added Commodities

Emerging Technologies for Biorefineries, Biofuels, and Value-Added Commodities
A Book

by Zhi-Hua Liu

  • Publisher : Springer Nature
  • Release : 2021
  • Pages : 129
  • ISBN : 3030655849
  • Language : En, Es, Fr & De
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